Name: Baked Mahi Mahi Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 4 Mahi Mahi fillets; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon paprika; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 lemon, sliced

Baked Mahi Mahi Recipe

Andria Just Modified: November 12, 2023

Photos of Baked Mahi Mahi Recipe

How To Make Baked Mahi Mahi

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Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 Mahi Mahi fillets
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 lemon, sliced

Instructions

Preheat the oven to 400°F (200°C). Line a baking dish with parchment paper.
Place the Mahi Mahi fillets in the baking dish and drizzle with olive oil.
In a small bowl, mix together the garlic powder, paprika, salt, and black pepper. Sprinkle the mixture over the fillets, ensuring they are thoroughly coated.
Arrange the lemon slices on top of the fillets.
Bake in the preheated oven for 20 minutes or until the fish is cooked through and flakes easily with a fork.
Serve hot and enjoy!

Nutrition

Calories : 230kcal
Total Fat : 10g
Saturated Fat : 2g
Cholesterol : 134mg
Sodium : 342mg
Total Carbohydrates : 1g
Dietary Fiber : 0g
Sugar : 0g
Protein : 34g

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