Name: Cucumber Tuna Sandwich Recipe
Prep time: 20 min
Total time: 20 min
Yield: 2
Cuisine: American
Ingredients: 5 oz tuna in water; 5 oz cucumber; ½ cup yogurt; ½ cup mayonnaise; 1 tbsp lemon juice; 2 tbsp red onions; 2 tbsp parsley; 4 slices loaf bread; salt and ground black pepper

Cucumber Tuna Sandwich Recipe

Che Rodgers Modified: November 12, 2023

Photos of Cucumber Tuna Sandwich Recipe

Instead of eating tuna with crackers, put it on a sandwich with crunchy cucumbers to mix up your meal! You’ll definitely love this light and easy tuna sandwich recipe.

How To Make Cucumber Tuna Sandwich

Set aside those crackers and munch on this cucumber tuna sandwich recipe. Savory tuna with refreshing cucumbers packed in a sandwich that’s light and easy.

Prep: 20 mins

Total: 20 mins

Serves:

Ingredients

5 oz tuna in water, drained
5 oz cucumber, sliced
½ cup yogurt, or sour cream, thick
½ cup mayonnaise, divided
1 tbsp lemon juice
2 tbsp red onions, minced
2 tbsp parsley, chopped
4 slices loaf bread
salt and ground black pepper, to taste

Instructions

In a mixing bowl, add drained tuna, yogurt or sour cream, half of your mayonnaise, lemon juice, red onions, and parsley.
Season with salt and pepper, then mix until evenly combined. Adjust seasoning to taste and set aside.
Assemble your sandwich. Spread roughly 1 tablespoon of mayonnaise on both sides of the bread.
Place roughly 6 cucumber slices per bread.
Spread roughly 2 tablespoons of tuna filling per sliced bread, followed by 6 more cucumber slices. Cover with the other sliced bread.
Trim the crusts off your loaf bread slice
Either slice these into halves or triangles. Serve.

Nutrition

Sugar: 6g
:
Calcium: 109mg
Calories: 495kcal
Carbohydrates: 6g
Cholesterol: 57mg
Fat: 45g
Fiber: 1g
Iron: 2mg
Monounsaturated Fat: 10g
Polyunsaturated Fat: 25g
Potassium: 374mg
Protein: 17g
Saturated Fat: 8g
Sodium: 563mg
Trans Fat: 1g
Vitamin A: 526IU
Vitamin C: 12mg

Nutrition Disclaimer

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