Refreshing Corn, Black Bean and Cucumber Salad Recipe

Name: Refreshing Corn, Black Bean and Cucumber Salad Recipe
Prep time: 5 min
Total time: 5 min
Yield: 5
Ingredients: ¼ cup balsamic vinegar; 2 tbsp olive oil; Salt & ground black pepper to taste; 3 tbsp fresh cilantro chopped; Juice from 1 lime; 15 oz canned black beans drained; 8¾ oz canned sweet corn kernels drained; 2 large cucumbers roughly 14 oz total, deseeded & diced; ½ cup cherry tomatoes halved; Crumbled tortilla chips roughly ¼ cup; Grated Mexican cheese of your choice roughly ¼ cup

Recipes.net Team Published March 12, 2020

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Refreshing Corn, Black Bean and Cucumber Salad Recipe

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With no cook time and just a few simple steps, you can be digging into this tasty salad in minutes. Every bite will be crunchy and flavorful. Enjoy as a tasty side or for any meal of the day!

How To Make Refreshing Corn, Black Bean and Cucumber Salad

1/4 cup balsamic vinegar
2 tbsp olive oil
1/2 tsp salt
1/2 tsp black pepper
3 tbsp fresh cilantro
1 lime
15 oz black beans (drained)
8.75 oz sweet corn (drained)
2 large cucumbers (diced)

In a small mixing bowl, combine balsamic vinegar, olive oil, salt, pepper, cilantro and juice from lime.
In a medium bowl, add black beans, corn and cucumbers.
Cover and refrigerate for at least 4 hours. Serve cold.

How To Make Refreshing Corn, Black Bean and Cucumber Salad

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Preparation Time: 5 mins

Total Time: 5 mins

Serves:

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Ingredients

¼ cup balsamic vinegar
2 tbsp olive oil
Salt & ground black pepper to taste
3 tbsp fresh cilantro chopped
Juice from 1 lime
15 oz canned black beans drained
8¾ oz canned sweet corn kernels drained
2 large cucumbers roughly 14 oz total, deseeded & diced
½ cup cherry tomatoes halved

To serve:

Crumbled tortilla chips roughly ¼ cup
Grated Mexican cheese of your choice roughly ¼ cup

Instructions

In a small mixing bowl, combine balsamic vinegar, olive oil, cilantro and juice from lime.
In a medium bowl, add black beans, corn and cucumbers.
Combine both mixed vegetables & dressing.
Cover and refrigerate for at least 2 hours to marinate.
When ready, adjust seasoning to taste with salt & ground black pepper
Garnish with crumbled tortilla chips & grated cheese. Serve cold