Copycat Boston Market Tortellini Salad Recipe

Ingredients

• 12 oz tortellini of your choice, dry, preferably cheese, cooked and cooled
• ⅓ cup caesar dressing
• 1 cup cherry tomatoes, halved
• ½ cup bell peppers of your choice, diced
• ½ cup black olives, or green olives
• 4 oz mozzarella cheese, cubed
• 3 oz red onions, thinly sliced

For Caesar Dressing:

• 2 pcs egg yolks
• 2 oz anchovy fillets, drained and finely minced
• 1 clove garlic, grated
• ½ cup vegetable oil
• 3 tbsp parmesan cheese, grated or powdered
• 2 tbsp olive oil
• 2 tbsp lemon juice, plus more to taste
• 1 tsp Dijon mustard
• 1 tsp Worcestershire sauce
• ¼ tsp hot sauce
• salt and ground black pepper, to taste