Cumin-Roasted Salmon with Green Goddess Dressing Recipe

Ingredients

For Salmon:

• 1¼ lb salmon fillet, skin-on
• 2 tbsp olive oil
• 2 tsp ground cumin
• ½ tsp paprika
• salt and ground black pepper, to season
• cooking spray

For Green Goddess Dressing:

• 1 cup cilantro, leaves and tender stems, roughly chopped
• 1 cup arugula, leaves and tender stems
• 1 cup parsley, leaves
• ⅓ cup olive oil, plus more as needed
• ¼ cup green onion, white and green parts, roughly chopped
• ¼ cup mayonnaise, plus more as needed
• 1¼ tbsp red wine vinegar
• 2 cloves garlic, bruised
• salt and ground black pepper, to taste

To Serve:

• ¼ cup side salad, per serving
• 1 cup mashed potatoes, per serving