How To Make Pizzazz Pizza Pita
Easily assembled on a pita round, you can quickly enjoy this pizza pita treat, packed with marinara sauce, your choice of toppings, and lots of cheese!
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 1pita round
- ¼cupmarinara sauce
- 1cupmozzarella cheese,grated
- choice of pizza toppings
Instructions
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Preheat the oven to 350 degrees F.
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Spread the marinara sauce inside the pita pockets.
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Stuff them with cheese and a choice of extras, and lay them on the baking sheet.
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Bake for 10 to 15 minutes, or until gooey cheese is oozing out of the pockets.
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Turn off the oven and use the oven mitts to remove the baking sheet.
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Let the Pizzazz Pizza Pitas cool a bit before you take a big bite.
Recipe Notes
If using pepperoni, 5 per pocket is the perfect amount.
Nutrition
- Calories: 514.49kcal
- Fat: 33.34g
- Saturated Fat: 20.41g
- Trans Fat: 0.00g
- Monounsaturated Fat: 9.37g
- Polyunsaturated Fat: 1.52g
- Carbohydrates: 23.29g
- Fiber: 2.96g
- Sugar: 3.39g
- Protein: 31.67g
- Cholesterol: 116.30mg
- Sodium: 1202.91mg
- Calcium: 760.85mg
- Potassium: 257.12mg
- Iron: 1.50mg
- Vitamin A: 266.87µg
- Vitamin C: 0.66mg
Want to share your own twist on this Pizzazz Pizza Pita Recipe? Head over to the Recipe Sharing section of our forum and let's talk about how you've made this dish your own!
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