Name: Paprika Chicken with Sour Cream Gravy Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Mediterranean
Ingredients: ½ cup all purpose flour; 2 tsp paprika; 1 tsp garlic powder; 1 tsp ground black pepper; 1 tsp ground red pepper; 4 chicken breast halves; ¼ cup butter; 1 can Campbell's® Condensed Cream of Chicken Soup; 2 green onions; 1 container sour cream

Photos of Paprika Chicken with Sour Cream Gravy Recipe

How To Make Paprika Chicken with Sour Cream Gravy

This paprika chicken is anything but boring. The seasoned meat is served with a savory and creamy sauce made with green onion and cream of chicken soup.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

½cupall purpose flour
2tsppaprika
1tspgarlic powder
1tspground black pepper
1tspground red pepper
4chicken breast halves,skinless boneless
¼cupbutter
1canCampbell’s® Condensed Cream of Chicken Soup
2green onions
1containersour cream

Instructions

Stir the flour, paprika, garlic powder, black pepper and red pepper on a plate. Coat the chicken with the paprika mixture. Heat the butter in a 10-inch skillet over medium-high heat.
Cook the chicken for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
Stir the soup and green onions in the skillet and heat to a boil. Return the chicken to the skillet. Reduce the heat to low.
Cover and cook for 5 minutes or until the chicken is cooked through. Stir in the sour cream.

Nutrition

Calories: 424.44kcal
Fat: 26.71g
Saturated Fat: 11.67g
Trans Fat: 0.56g
Monounsaturated Fat: 8.77g
Polyunsaturated Fat: 3.56g
Carbohydrates: 22.54g
Fiber: 1.25g
Sugar: 1.04g
Protein: 23.18g
Cholesterol: 95.63mg
Sodium: 888.51mg
Calcium: 43.10mg
Potassium: 334.85mg
Iron: 3.08mg
Vitamin A: 202.16µg
Vitamin C: 2.54mg

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