Sweet & Sour Meatloaf Recipe

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Recipes.net Team Published: May 4, 2020 Modified: September 23, 2020
☼☼Jo Zimny Photos☼☼ | Flickr.com

A few unexpected ingredients make for a truly delicious meatloaf.

How To Make Sweet & Sour Meatloaf

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A twist to the classic meatloaf dish brought forth by tomato sauce, mustard, and brown sugar.

Prep: 1 hr
Cook: 1 hr
Total: 2 hrs
Serves:

Ingredients

  • 1 ½ lb. ground beef
  • 2 eggs
  • ¼ tsp. pepper
  • 1 tsp. salt
  • 3 Tbsp. onion soup mix
  • 8 oz. tomato sauce
  • cup oatmeal

Topping Ingredients:

  • 8 oz. tomato soup
  • 2 Tbsp. brown sugar
  • 1 cup sugar
  • 2 tsp. prepared mustard
  • 2 Tbsp. white vinegar

Instructions

  1. Mix the ground beef, eggs, tomato sauce, oatmeal, salt, pepper, and the onion soup mix.
  2. In a casserole dish, bake at 350 for 50 minutes.
  3. For topping, mix ingredients together well.
  4. Bring to a boil in a saucepan.
  5. Pour over the baked meatloaf and bake for an additional 10 minutes.

Nutrition

  • Calcium: 58mg
  • Calories: 556kcal
  • Carbohydrates: 58g
  • Cholesterol: 135mg
  • Fat: 25g
  • Fiber: 3g
  • Iron: 4mg
  • Potassium: 765mg
  • Protein: 25g
  • Saturated Fat: 9g
  • Sodium: 1372mg
  • Sugar: 43g
  • Vitamin A: 391IU
  • Vitamin C: 8mg
Nutrition Disclaimer
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