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Heavenly Hash Recipe

Heavenly Hash Recipe
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Photos of Heavenly Hash Recipe

How To Make Heavenly Hash Recipe

Conjour a culinary hash with just chopped up meat, potatoes, and fried onions. Our recipe guarantees a fool-proof taste you’ll love. No need to fret, your favorite side dishes are all here in your hash recipes.

Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes

Serves:

Ingredients

  • 2 cups mini marshmallows
  • 1 cup chocolate chips
  • 1 cup chopped nuts (such as walnuts or almonds)
  • 1 cup crushed graham crackers
  • 1 can (14 oz) sweetened condensed milk
  • 1 tsp vanilla extract
  • Whipped cream (optional)
  • Maraschino cherries (optional)

Instructions

  1. In a large bowl, combine the mini marshmallows, chocolate chips, chopped nuts, and crushed graham crackers.

  2. In a separate bowl, mix together the sweetened condensed milk and vanilla extract.

  3. Pour the milk mixture over the marshmallow mixture and stir until well combined.

  4. Spoon the heavenly hash mixture into individual serving dishes or one large serving dish.

  5. Place in the refrigerator and chill for at least 1 hour before serving.

  6. Serve chilled, topped with whipped cream and maraschino cherries if desired.

Nutrition

  • Calories : 400kcal
  • Total Fat : 18g
  • Saturated Fat : 6g
  • Cholesterol : 15mg
  • Sodium : 150mg
  • Total Carbohydrates : 55g
  • Dietary Fiber : 3g
  • Sugar : 40g
  • Protein : 6g
Want to share your own twist on this classic Heavenly Hash recipe or discuss other delightful dessert ideas? Join the conversation in our Baking and Desserts forum and let's indulge our sweet tooths together!

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