Name: Red Robins Gourmet Cheeseburger Recipe (Copycat)
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 12
Cuisine: American
Ingredients: 2 lb ground chuck; 1 lb ground sirloin; 1½ tsp salt; ¾ tsp black pepper; 1 tsp onion powder; 1 tsp garlic powder; 12 hamburger buns; 12 slices cheese; tomatoes; lettuce; red onion rings; mayonnaise; prepared red relish; pickles

Photos of Red Robins Gourmet Cheeseburger Recipe (Copycat)

This gourmet cheeseburger recipe involves a beef patty with freshly cut lettuce, tomato, and fried onions. Make this Red Robin copycat dish in the comfort of your own home for a culinary experience that’s better than the original!

How To Make Red Robins Gourmet Cheeseburger

The perfectly grilled patties in this Red Robin gourmet cheeseburger are sandwiched in vegetables, cheese, mayo, and relish for a filling and tasty snack.

Prep: 25 mins

Cook: 15 mins

Total: 40 mins

Serves:

Ingredients

2 lb ground chuck
1 lb ground sirloin
1½ tsp salt
¾ tsp black pepper
1 tsp onion powder
1 tsp garlic powder
12 hamburger buns, cut in half
12 slices cheese
tomatoes, as desired
lettuce, as desired
red onion rings, as desired
mayonnaise, as desired
prepared red relish, as desired
pickles, as desired

Instructions

Mix the chuck and sirloin together and season with salt and pepper, before mixing and shaping into 12 small hamburger patties.
To make the patties, layout a cling film on a working area. Then, place a portion of ground beef on it and mold it to form patties.
Roll out another portion of cling film to cover the meat, then cut the cling film in between patties and wrap individually. Set aside.
Preheat the grill to medium-high temperature, add the burger patties and cook for 4 minutes on each side.
Remove burger patties and let them cool for 5 minutes.
To form the sandwich, spread a spoonful of your red relish on top of your sliced burger bun, and mayonnaise on the other slice of your burger bun. Put slices of pickles, and slices of onions then place the burger patty and top with cheese, freshly sliced tomato, and lettuce.
Repeat until all 12 hamburger sandwiches are assembled.
Serve and enjoy!

Nutrition

Sugar: 4g
:
Calcium: 289mg
Calories: 515kcal
Carbohydrates: 24g
Cholesterol: 107mg
Fat: 32g
Fiber: 1g
Iron: 4mg
Monounsaturated Fat: 12g
Polyunsaturated Fat: 2g
Potassium: 459mg
Protein: 31g
Saturated Fat: 14g
Sodium: 767mg
Trans Fat: 1g
Vitamin A: 507IU
Vitamin C: 2mg

Nutrition Disclaimer

Want to recreate the classic Red Robin Gourmet Cheeseburger at home? Head over to the Recipe Sharing section and share your experience trying out this copycat recipe!