This is nothing quite like your regular burger. This delicious mouthful is made with caramelized vegetables, a butter stuffed juicy patty served on a warm toasted bun. Try this out and be the talk of the grill party!
Butter Stuffed Burger Recipe
- 4 oz butter softened
- 3 tbsp basil chopped
- 2 tbsp oregano chopped
- 1 tsp ground pepper
In a bowl, mix the softened butter together with the basil, oregano and ground pepper.
Once the ingredients are well mixed, spread the butter mixture on a wax paper sheet.
Roll it up into a log and let it re-solidify in the freezer for 30 minutes.
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