Photos of Cooler Corn Recipe
How To Make Cooler Corn
Make cooler corn on your picnic or outdoor gathering and you won't even need to start a fire. All you need are boiling water, a cooler and corn.
Prep:
5 mins
Cook:
30 mins
Total:
35 mins
Ingredients
- 4 cobs corn
- 8 cup boiling water
Instructions
- Clean the cooler with hot water and dish soap.
- Add the 4 cobs of corn to the cooler.
-
Fill with the boiling water, depending on the size of the cooler and the corn.
- Put the lid down and leave the corn to cook in the hot water for 30 minutes.
- After 30 minutes remove the corn from the cooler and pull back or remove the husk. Finish off on barbecue or grill to add a little color and flavor.
Nutrition
- Sugar: 6g
- :
- Calcium: 16mg
- Calories: 77kcal
- Carbohydrates: 17g
- Fat: 1g
- Fiber: 2g
- Iron: 1mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 243mg
- Protein: 3g
- Saturated Fat: 1g
- Sodium: 37mg
- Trans Fat: 1g
- Vitamin A: 168IU
- Vitamin C: 6mg
Share your thoughts on the Cooler Corn Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to make this dish even better!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Guest
Most helpful positive review