How To Make Garlic Herb Prime Rib
Make your holiday dinners extra special by whipping up this savory prime rib! It’s coated in a garlic herb mix for a more flavorful meat dish.
Preheat the oven to 450 degrees F for at least 30 minutes while the prime rib comes to room temperature.
Mix together the butter, garlic, herbs, salt, and pepper together in a small bowl until combined. Set aside.
Place the roast in a cast iron skillet or roasting pan bone-side down.
Pour the garlic herb butter mixture over the meat, rubbing it into the flesh to coat it evenly. Season with a little extra salt and pepper.
Cook the roast for 30 minutes, then reduce the oven temperature to 375 degrees F.
Cover with foil, then continue to cook the roast to preferred doneness or until the meat thermometer reads 110 degrees F.
Allow to rest for 20 minutes.
The roast will continue to cook as the juices inside settle, raising the internal temperature to 130 degrees F for a medium-rare prime rib.
Serve, and enjoy!
- Calories: 1156.46kcal
- Fat: 100.85g
- Saturated Fat: 42.83g
- Trans Fat: 0.23g
- Monounsaturated Fat: 42.39g
- Polyunsaturated Fat: 3.68g
- Carbohydrates: 2.31g
- Fiber: 0.44g
- Sugar: 0.08g
- Protein: 56.08g
- Cholesterol: 256.80mg
- Sodium: 823.10mg
- Calcium: 51.69mg
- Potassium: 945.68mg
- Iron: 6.20mg
- Vitamin A: 51.73µg
- Vitamin C: 2.56mg
Have your own special recipe to share? Submit Your Recipe Today!
Fancy prime rib recipe with filling vegetables of potatoes and asparagus.
Savor a melt-in-your-mouth bite of this prime rib au jus, made with beef broth, red wine, and Worcestershire sauce, for a heavenly dish.
This copycat Texas Roadhouse prime rib recipe is perfect for meat lovers. You get flavorful, succulent meat with just minimal ingredients.
A wonderful recipe that wouldn't require you to spend big bucks on prime rib! This recipe makes use of rump roast, and when tenderized in this tasty sauce in a crockpot, you wouldn't want anything else.
Achieve a beautiful brown crust even with an Instant Pot prime rib through the reverse sear method. Serve up tender and juicy bites of meat complete with a rich gravy, perfect for the holidays.
Enjoy a fancy lunch or dinner meal with this juicy and tender boneless ribeye roast recipe that\'s deliciously seasoned with salt and pepper.