Name: How To Make Baked Honey Ham
Prep time: 720 min
Cook time: 70 min
Total time: 790 min
Yield: 8
Ingredients: 2 cup honey; 2 cup brown sugar; 1/3 cup cider vinegar; 2 tsp nutmeg; 2 tsp cinnamon; 2 tsp cloves; 6 lb ham (or 3-4 lb. boneless ham)

Baked Honey Ham Recipe

This recipe makes a sweet glaze for a juicy ham. You’ll love sinking your teeth in this tasty dish. Serve it during family gatherings or potlucks and it will be a sure star at the dinner table.

How To Make Baked Honey Ham

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Preparation: 720 mins

Cooking: 70 mins

Total: 790 mins

Serves:

people

Equipment

Roasting Pan
Small bowl

Ingredients

2 cup honey
2 cup brown sugar
1/3 cup cider vinegar
2 tsp nutmeg
2 tsp cinnamon
2 tsp cloves
6 lb ham or 3-4 lb. boneless ham

Instructions

In a small bowl, combine honey, brown sugar, vinegar, cinnamon, nutmeg and cloves.
Heat honey sauce and pour over ham to marinate for 12 hours before baking.
To cook boneless ham, slice half way through at 1/4-inch intervals, then tie with string. Place in roasting pan.
Bake bone-in ham at 350° F for 1 hour to heat through, basting with honey sauce occasionally with a pastry brush.
If desired, bake another 10 minutes at 450° F to glaze the top.
Take out from oven and add in another baste before serving.

Nutrition Facts

Jessica

A food blogger with a strong passion for all thing delicious. Being able to take a simple ingredient and transform it into something complex and delectable brings me joy. It is my mission to show you how to do the same with the simple ingredients that you have on hand. Learn how to make restaurant-worthy meals, on a budget, and right at home!