Green peas are a versatile and nutritious ingredient that can be used in a wide variety of dishes, from hearty stews to light salads. This collection of recipes showcases the many ways you can incorporate green peas into your meals, whether you're looking for a comforting Chicken Afritada Recipe, a flavorful Green Pea and Spinach Pesto Pasta Recipe, or a spicy Green Pea and Cauliflower Curry Recipe. For those who enjoy international flavors, try the Indian Winter Soup Recipe or the Navratan Korma Recipe. If you're in the mood for something quick and easy, the Egg Foo Young With Green Peas Recipe and First-Rate Fried Rice Recipe are perfect options. For a unique twist, the Green Pea and Corn Fritters Recipe and Vegetable Samosas with Mint Cilantro Chutney Recipe offer delightful snacks. Don't miss out on the Creamy Risotto with Arugula and Peas Recipe for a rich and satisfying meal. Each recipe is designed to highlight the natural sweetness and vibrant color of green peas, making them a delightful addition to any dish.