Slices of beef are marinated in Korean-inspired flavors, seared, and served in tortillas with marinated cucumbers & cabbage slaw for these Korean BBQ tacos.
Replace the pork with delicious pinto beans in this classic Mexican dish. This pinto posole soup is spicy, healthy, and savory. Even leftovers taste great.
A burst of color and freshness is what makes this seedy slaw made of cabbage, carrots, and parsley a perfect add-on. Best mixed with a garlicky dressing.
Make your chopped salad extra flavorful by whipping up our easy-to-follow recipe! It's loaded with fresh vegetables and a tangy red wine vinegar dressing.
Put together a loaded meal with this black bean tacos recipe that layer cabbage and refried beans in a warmed tortilla topped with cheese and cilantro.
This chicken salad is Thai-inspired and full of colorful veggies like cabbage, carrot, mango, avocado, and pepper. It's served with a peanut butter dressing
These fish tacos are a wonderful combination of flavor and texture, with cabbage, tomatoes, olives, topped with Feta and tzatziki for the Greek finish.
Cabbage takes the spotlight for this casserole recipe. Shredded cabbage mixed with cheese and ground beef makes an excellent stuffed cabbage casserole.
Colors, textures, and flavors make a perfect salad. This ramen noodle salad recipe is loaded with veggies and crunchy noodles tossed in oriental dressing.
A delicately hearty dish with a balance of contrasting textures and packed full of flavors! This egg roll soup is the perfect dish at any time of the day.
We can’t get enough of this easy root beer pulled pork recipe. Let the Instant Pot do all the work, leaving you with the juiciest barbecue pork. Serve on buttery brioche buns or as sliders and top off with a simple pickled onion slaw.
Crispy at the bottom, steam-fried dumplings filled with meat and chopped vegetables. Serve it fresh with rice and any light soy-sauce or any dip of your choice.
This Copycat Applebee’s Sizzling Skillet Fajitas Recipe brings a delish and vibrant Tex-Mex cuisine. In this recipe, we use chicken breast marinated with savory and spicy seasonings.