Name: Peach Melba Sundae Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 4 ripe peaches; 4 scoops of vanilla ice cream; 1 cup of fresh raspberries; 2 tablespoons of sugar; 1 teaspoon of lemon juice; 1/4 cup of sliced almonds, toasted

Peach Melba Sundae Recipe

Margaretta Fortenberry Modified: July 16, 2024

Photos of Peach Melba Sundae Recipe

How To Make Peach Melba Sundae

A delicious and refreshing dessert made with ripe peaches, creamy vanilla ice cream, and tangy raspberry sauce.

Preparation: 15 minutes

Cooking: 0 minutes

Total: 15 minutes

Serves:

Ingredients

4 ripe peaches
4 scoops of vanilla ice cream
1 cup of fresh raspberries
2 tablespoons of sugar
1 teaspoon of lemon juice
1/4 cup of sliced almonds, toasted

Instructions

Peel and slice the peaches.
In a small saucepan, combine the raspberries, sugar, and lemon juice. Cook over medium heat until the mixture thickens and the raspberries break down, about 5 minutes. Remove from heat and let cool.
In serving glasses or bowls, layer the sliced peaches, vanilla ice cream, and raspberry sauce. Repeat the layers.
Top with toasted almonds and serve immediately.