Name: Keto Beef and Cabbage Stir-Fry Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 1 pound flank steak, sliced thinly; 4 cups shredded cabbage; 1 red bell pepper, sliced; 2 cloves garlic, minced; 1/4 cup coconut aminos; 2 tbsp avocado oil; 1 tbsp sesame oil; 1/2 tsp red pepper flakes; Salt and black pepper to taste

Keto Beef and Cabbage Stir-Fry Recipe

Adele Porter Modified: November 12, 2023

Photos of Keto Beef and Cabbage Stir-Fry Recipe

How To Make Keto Beef and Cabbage Stir-Fry Recipe

This is a low carb, flavorful stir-fry dish with tender beef and crispy cabbage.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

1 pound flank steak, sliced thinly
4 cups shredded cabbage
1 red bell pepper, sliced
2 cloves garlic, minced
1/4 cup coconut aminos
2 tbsp avocado oil
1 tbsp sesame oil
1/2 tsp red pepper flakes
Salt and black pepper to taste

Instructions

In a large skillet over medium-high heat, heat avocado oil and sesame oil.
Add in the sliced beef and cook for 5-6 minutes or until browned and cooked through.
Remove the beef from the skillet and add in the shredded cabbage and sliced red bell pepper.
Cook for 5-6 minutes or until the veggies are tender and crispy.
Add in minced garlic, coconut aminos, red pepper flakes, salt, and black pepper. Mix well.
Add in the cooked beef and stir everything together.
Serve hot and enjoy!

Nutrition

Calories : 280kcal
Total Fat : 16g
Saturated Fat : 4g
Cholesterol : 68mg
Sodium : 425mg
Total Carbohydrates : 8g
Dietary Fiber : 4g
Sugar : 3g
Protein : 24g

Want to share your experience making this Keto Beef and Cabbage Stir-Fry Recipe or have any tips to enhance the flavors? Join the discussion in the Recipe Sharing forum and let's talk about it!