How To Make Kentucky Derby Pie
What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.
Serves:
Ingredients
- 1 cup chopped pecans
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 tsp vanilla extract
- 1 tbsp bourbon (optional)
- 1 pie crust
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, combine the chopped pecans and chocolate chips.
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In a separate bowl, whisk together the flour, granulated sugar, and brown sugar.
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Add the melted butter, eggs, vanilla extract, and bourbon (if using) to the dry ingredients. Mix until well combined.
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Pour the filling over the pecans and chocolate chips, and stir until evenly coated.
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Place the pie crust into a 9-inch pie dish and pour the filling mixture into the crust.
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Bake in the preheated oven for 45 minutes, or until the filling is set and the crust is golden brown.
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Allow the pie to cool before serving. Serve with a dollop of whipped cream or a scoop of vanilla ice cream.
Nutrition
- Calories : 570kcal
- Total Fat : 34g
- Saturated Fat : 14g
- Cholesterol : 123mg
- Sodium : 19mg
- Total Carbohydrates : 62g
- Dietary Fiber : 4g
- Sugar : 43g
- Protein : 8g
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