Red Cinnamon Apple Rings Recipe

I have been making these for Thanksgiving for my family for about 20 years. Simple, delicious, and colorful too!

Red Cinnamon Apple Rings Recipe

How To Make Red Cinnamon Apple Rings

These Red Cinnamon Apple Rings is full of sweet and spiced cinammon flavor that are perfect to pair with pork and other meat dishes. Let it sit in the syrup overnight to get the best flavor.

Cook: 15 mins
Total: 15 mins


  • 3 lb apples, peeled, cored, and sliced into ½-inch thick rings
  • 1 cup water
  • 2 cups sugar
  • cup Red Hots cinnamon candies


  1. Combine all the ingredients except the apples in a skillet to make a syrup.

  2. Cook apple rings in a covered skillet in syrup until tender.

  3. Serve and enjoy with accompaniments.


  • Sugar: 135g
  • :
  • Calcium: 23mg
  • Calories: 564kcal
  • Carbohydrates: 147g
  • Fat: 1g
  • Fiber: 8g
  • Iron: 1mg
  • Monounsaturated Fat: 1g
  • Polyunsaturated Fat: 1g
  • Potassium: 366mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 7mg
  • Vitamin A: 184IU
  • Vitamin C: 16mg
Nutrition Disclaimer
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