The Neiman Marcus chocolate chip cookie is no ordinary cookie. It's a delightful blend of texture and taste, boasting a melange of ground oats, chocolate chips, walnuts and a hint of vanilla. This recipe takes the classic chocolate chip cookie to a whole new level.
Some of the ingredients might not be readily available in your pantry. The key ones you will need to add to your shopping list are the old-fashioned rolled oats and milk chocolate. Ensure to get the old-fashioned variety as they provide a unique texture when ground and milk chocolate for its creamy, sweet flavor.
Ingredients for Neiman Marcus Chocolate Chip Cookies
Old fashioned rolled oats: This staple breakfast item is ground into a fine powder to give the cookie a unique texture.
All-purpose flour: It gives structure to the cookies.
Baking soda and Baking powder: These are leavening agents that help the cookie rise.
Salt: It balances the sweetness and enhances the overall flavor.
Unsalted butter: It adds richness and a tender texture.
Dark brown sugar and Granulated sugar: They add sweetness and contribute to the texture.
Large eggs: They provide structure and stability.
Vanilla extract: It adds a depth of flavor.
Chocolate chips: They give the cookie its characteristically chocolaty taste.
Milk chocolate bar: It provides an extra layer of chocolaty goodness.
Walnuts: They add a tasty crunch and a delightful contrast to the soft and chewy cookie.
One reader, Curcio Roe says:
I recently tried the Neiman Marcus chocolate chip cookie recipe and it was a game-changer! The cookies turned out perfectly chewy with a delightful crunch from the walnuts. The combination of dark and milk chocolate made them absolutely irresistible. I highly recommend this recipe for anyone with a sweet tooth!
Techniques Required for Making Neiman Marcus Chocolate Chip Cookies
How to prepare the dry ingredients: Combine the ground oats, all-purpose flour, baking soda, baking powder, and salt in a large mixing bowl and whisk for about 20 seconds until well combined. Set aside.
How to cream the butter and sugars: In the bowl of an electric stand mixer fitted with the paddle attachment, cream together the unsalted butter, dark brown sugar, and granulated sugar until well combined.
How to incorporate the eggs and vanilla: Mix in the eggs one at a time, then blend in the vanilla extract until fully combined.
How to mix in the dry ingredients: With the mixer set on low speed, slowly add in the dry ingredients and mix just until nearly combined.
How to add the chocolate and walnuts: Mix in the chocolate chips, chopped chocolate, and walnuts if using, and blend until evenly distributed throughout the dough.
How to shape the dough: Scoop the dough out 2 ounces at a time (nearly ¼ cup) and shape it into rounds.
How to bake the cookies: Transfer the dough balls to a baking sheet lined with a silicone liner or parchment paper, spacing them about 3 inches apart. Bake in a preheated oven until nearly set but slightly under-baked, about 10 minutes.
How to cool and store the cookies: Let the cookies cool for several minutes on the baking sheet, then transfer them to a wire rack to cool. Store the cookies in an airtight container.
How To Make Copycat Neiman Marcus Chocolate Chip Cookie
Serves:
Ingredients
- 2½cupsold fashioned rolled oats
- 1¾cupsall-purpose flour*
- 1tspbaking soda
- ½tspbaking powder
- ¾tspsalt
- 1cupunsalted butter,softened but still slightly firm
- 1cupdark brown sugar
- 1cupgranulated sugar
- 2large eggs
- 2tspvanilla extract
- 12ozchocolate chips,semi-sweet
- 4ozmilk chocolate bar,chopped
- 1½cupswalnuts,chopped, optiona
Instructions
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Preheat oven to 375 degrees. Add oats to a food processor. Process oats until they are very finely ground, nearly to a flour, about 2 to 3 minutes.
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Add ground oats to a large mixing bowl along with flour baking soda, baking powder and salt. Whisk 20 seconds. Set aside.
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In the bowl of an electric stand mixer fitted with the paddle attachment cream together butter, brown sugar and granulated sugar until well combined.
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Mix in eggs one at a time then blend in vanilla. With mixer set on low speed slowly add in dry ingredients and mix just until nearly combined.
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Add in chocolate chips, chopped chocolate and walnuts if using and mix. Set a few chocolate chips aside first if you want some to press into tops of dough for looks.
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Scoop dough out 2 ounces at a time (nearly ¼ cup) and shape into rounds.
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Transfer 9 dough balls to an 18 by 13-inch baking sheet lined with a silicone liner or parchment paper, spacing them about 3-inches apart (refrigerate dough that’s not currently baking).
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Bake in preheated oven until nearly set but slightly under-baked, about 10 minutes.
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Let cool several minutes on baking sheet then transfer to a wire rack to cool. Repeat process with remaining dough. Store cookies in an airtight container.
Nutrition
- Calories: 233.61kcal
- Fat: 10.92g
- Saturated Fat: 6.42g
- Trans Fat: 0.27g
- Monounsaturated Fat: 2.17g
- Polyunsaturated Fat: 0.60g
- Carbohydrates: 31.57g
- Fiber: 1.21g
- Sugar: 20.65g
- Protein: 3.05g
- Cholesterol: 31.28mg
- Sodium: 121.36mg
- Calcium: 40.54mg
- Potassium: 62.51mg
- Iron: 0.93mg
- Vitamin A: 57.09µg
- Vitamin C: 0.15mg
Essential Technique Tip for Perfect Neiman Marcus Chocolate Chip Cookies
When creaming together the butter and sugars, make sure the butter is at room temperature. This will ensure that the butter and sugars combine more effectively, resulting in a smoother and more evenly mixed cookie dough. Also, when adding the dry ingredients to the wet, be careful not to overmix. Overmixing can lead to tough cookies. Instead, mix just until the dry ingredients are incorporated. This will help keep your Neiman Marcus chocolate chip cookies tender and delicious.
Time-Saving Tips for Making Neiman Marcus Chocolate Chip Cookies
Prep ahead: Measure and prepare all your ingredients in advance to streamline the cooking process.
Use a food processor: Utilize a food processor to quickly grind the oats to a fine consistency.
Chill the dough: Chill the dough in the refrigerator to make it easier to handle and shape into rounds.
Bake in batches: Bake the cookies in batches to save time and ensure even cooking.
Invest in a silicone liner: Use a silicone liner on your baking sheet for easy cleanup and to prevent sticking.
Double the recipe: Make a larger batch and freeze the extra dough for future use.
Organize your workspace: Keep your kitchen organized and clean as you work to save time and reduce stress.
Use a cookie scoop: Use a cookie scoop to quickly portion out the dough for uniform cookies.
Set up a baking station: Set up a designated area with all the necessary tools and ingredients to streamline the baking process.
Clean as you go: Wash and put away dishes and utensils as you work to keep your kitchen tidy and efficient.
Substitute Ingredients For Neiman Marcus Chocolate Chip Cookie Recipe
old fashioned rolled oats - Substitute with quinoa flakes: Quinoa flakes have a similar texture and nutty flavor, making them a suitable substitute for rolled oats in this recipe.
all-purpose flour - Substitute with whole wheat flour: Whole wheat flour can be used as a healthier alternative, adding a nuttier flavor and a slightly denser texture to the cookies.
baking soda - Substitute with baking powder: Baking powder can be used as a substitute for baking soda, but it may affect the texture and flavor slightly.
unsalted butter - Substitute with coconut oil: Coconut oil can be used as a dairy-free alternative to butter, adding a subtle coconut flavor to the cookies.
dark brown sugar - Substitute with coconut sugar: Coconut sugar can be used as a healthier alternative to brown sugar, providing a similar sweetness with a hint of caramel flavor.
granulated sugar - Substitute with maple syrup: Maple syrup can be used as a natural sweetener, adding a rich, distinct flavor to the cookies.
eggs - Substitute with flax eggs: Flax eggs can be used as a vegan alternative to eggs, providing binding properties to the cookie dough.
chocolate chips - Substitute with cacao nibs: Cacao nibs can be used as a healthier alternative to chocolate chips, adding a rich, intense chocolate flavor and crunchy texture.
milk chocolate bar - Substitute with dark chocolate bar: Dark chocolate can be used as a substitute for milk chocolate, providing a more intense chocolate flavor with less sweetness.
walnuts - Substitute with pecans: Pecans can be used as a substitute for walnuts, adding a similar nutty flavor and crunchy texture to the cookies.
Best Way to Present This Iconic Cookie Recipe
Elevate the cookie size: Instead of traditional small cookies, create larger, more indulgent cookies to make a statement on the plate. This will give the impression of a more luxurious and decadent treat.
Artful placement: Carefully place the cookies on the plate, ensuring they are evenly spaced and presented in an aesthetically pleasing manner. Consider using a circular or linear arrangement for a sophisticated look.
Garnish with edible flowers: Add a touch of elegance by garnishing the plate with delicate, edible flowers such as pansies or violets. This adds a pop of color and a subtle floral note to the presentation.
Dust with powdered sugar: Lightly dust the plate with a fine layer of powdered sugar to create a clean and polished presentation. This adds a touch of sophistication and complements the sweetness of the cookies.
Accompany with a chocolate drizzle: Create an artistic drizzle of melted chocolate on the plate to add a professional touch. This not only enhances the visual appeal but also adds a decadent element to the presentation.
Serve with a side of gourmet ice cream: Pair the cookies with a small scoop of high-quality, gourmet ice cream. This adds a luxurious element to the presentation and provides a complementary contrast in temperature and flavor.
Use elegant serving ware: Select elegant and refined serving ware such as fine china or artisanal ceramic plates to elevate the overall presentation. The right serving ware can enhance the visual appeal and sophistication of the dish.
Incorporate gold leaf accents: For an opulent touch, consider incorporating edible gold leaf accents on the plate. This adds a luxurious and extravagant element to the presentation, perfect for a high-end culinary setting.
Create a symmetrical layout: Arrange the cookies and accompanying elements in a symmetrical and balanced layout to create a visually appealing presentation that exudes precision and attention to detail.
Add a touch of nostalgia: Present the cookies on a vintage-inspired platter or a rustic wooden board to evoke a sense of nostalgia and warmth, adding an extra layer of charm to the overall presentation.
Essential Tools for Making Neiman Marcus Chocolate Chip Cookies
Food processor: A food processor is a versatile kitchen appliance that can be used for various tasks such as grinding, chopping, and blending ingredients. It's perfect for finely grinding oats and other dry ingredients for baking.
Mixing bowl: A mixing bowl is an essential kitchen tool used for combining ingredients, mixing batters, and preparing dough. It comes in various sizes and materials, and is a staple for any baking or cooking task.
Electric stand mixer: An electric stand mixer is a powerful tool that makes mixing and blending ingredients much easier and faster. It's commonly used for creaming butter and sugar, beating eggs, and kneading dough.
Baking sheet: A baking sheet, also known as a cookie sheet, is a flat, metal pan used for baking cookies, pastries, and other baked goods. It provides a flat surface for even baking and can be lined with parchment paper or a silicone liner for easy cleanup.
Silicone liner: A silicone liner, often referred to as a silicone baking mat, is a non-stick baking surface that can be placed on a baking sheet. It helps prevent sticking and promotes even browning, making it a great alternative to parchment paper.
Wire rack: A wire rack, also known as a cooling rack, is used to cool baked goods such as cookies, cakes, and bread. It allows air to circulate around the baked items, preventing sogginess and ensuring even cooling.
How To Store and Freeze Neiman Marcus Chocolate Chip Cookies
Here are the storing and freezing guidelines for the Neiman Marcus chocolate chip cookie recipe:
- Allow the cookies to cool completely before storing. Place them in an airtight container or resealable plastic bag to maintain their freshness and prevent them from drying out.
- If stacking the cookies in a container, place a sheet of parchment paper or wax paper between each layer to prevent them from sticking together.
- The cookies can be stored at room temperature for up to 5 days. However, for optimal freshness, it's best to enjoy them within 3 days.
- To extend their shelf life, you can store the cookies in the refrigerator for up to 2 weeks. Make sure they are tightly sealed to prevent any moisture from affecting their texture.
- For longer storage, freeze the cookies for up to 3 months. Wrap them individually in plastic wrap or aluminum foil, then place them in a freezer-safe container or resealable plastic bag. This will prevent freezer burn and help maintain their quality.
- To thaw frozen cookies, remove them from the freezer and let them sit at room temperature for about 30 minutes. You can also warm them up slightly in the microwave for a few seconds to restore their soft and gooey texture.
- If you have leftover cookie dough, you can scoop it into balls and freeze them on a baking sheet lined with parchment paper. Once frozen, transfer the dough balls to a freezer-safe container or resealable plastic bag. When ready to bake, place the frozen dough balls on a baking sheet and add an extra minute or two to the baking time.
How To Reheat Leftover Chocolate Chip Cookies
Preheat your oven to 350°F (175°C). Place the leftover chocolate chip cookies on a baking sheet lined with parchment paper. Bake for 3-5 minutes, or until the cookies are warm and slightly crisp around the edges. This method will restore the cookies' texture and make them taste freshly baked.
For a quicker option, microwave the cookies on a microwave-safe plate for 15-20 seconds. The microwave will soften the cookies and melt the chocolate chips slightly, creating a gooey and delicious treat. Be careful not to overheat, as the cookies can become too soft or rubbery.
If you prefer a crispy texture, use a toaster oven to reheat the cookies. Place them on the toaster oven rack and heat for 1-2 minutes at 350°F (175°C). This method will give the cookies a slightly crispy exterior while maintaining a soft and chewy center.
For a unique twist, crumble the leftover cookies and use them as a topping for ice cream, yogurt, or pudding. The combination of the warm, gooey cookies and the cool, creamy base will create a delightful dessert experience.
If you have a waffle iron, try pressing a cookie in the preheated iron for 30-60 seconds. This will create a crispy, waffle-like texture on the outside while keeping the inside soft and warm. Serve with a scoop of vanilla ice cream for an indulgent treat.
Random Fact about Neiman Marcus Chocolate Chip Cookies
The Neiman Marcus chocolate chip cookie recipe is a popular urban legend that claims a woman was charged $250 for the recipe after asking for it at the Neiman Marcus cafe. In response, she spread the recipe to everyone she knew, so they could make the cookies themselves. This story has been widely circulated and is often used as a cautionary tale about sharing recipes.
Is Making Neiman Marcus Chocolate Chip Cookies at Home Cost-Effective?
This Neiman Marcus Chocolate Chip Cookie Recipe is moderately cost-effective for a household. The use of common pantry ingredients like flour, sugar, and chocolate chips makes it budget-friendly. However, the inclusion of walnuts and dark chocolate can slightly elevate the cost. Overall, the approximate cost for a household of 4 people is around $15-$20. In terms of taste and quality, this recipe deserves a solid 9 out of 10. The rich flavors of chocolate and the satisfying crunch of walnuts make it a delightful treat for any occasion.
Are Neiman Marcus Chocolate Chip Cookies Healthy or Unhealthy?
This Neiman Marcus chocolate chip cookie recipe, while undeniably delicious, is not particularly healthy. Here's why:
- The recipe is high in calories, with significant amounts of butter, sugar, and chocolate.
- It contains refined flour and sugars, which can contribute to blood sugar spikes and crashes.
- The use of milk chocolate and chocolate chips adds extra sugar and fat to the cookies.
- Walnuts, while nutritious, are high in calories and fat, further increasing the calorie density of the recipe.
However, there are a few redeeming qualities:
- The use of old-fashioned rolled oats adds some fiber and nutrients to the cookies.
- The recipe does not rely on any artificial ingredients or preservatives.
To make this recipe healthier, consider the following suggestions:
- Reduce the amount of butter and sugar used in the recipe. You can experiment with using applesauce, mashed bananas, or Greek yogurt as partial replacements for butter.
- Swap out some or all of the all-purpose flour with whole wheat flour, which is higher in fiber and nutrients.
- Use dark chocolate (70% cocoa or higher) instead of milk chocolate and chocolate chips. Dark chocolate contains less sugar and more antioxidants.
- Reduce the amount of chocolate and walnuts used in the recipe to lower the overall calorie and fat content.
- Consider adding in other healthy ingredients, such as dried fruits (e.g., cranberries or raisins), seeds (e.g., chia or flax), or even grated zucchini for added moisture and nutrients.
Remember, moderation is key. While it's possible to make healthier adjustments to this recipe, it's still important to enjoy these cookies as an occasional treat rather than an everyday indulgence.
Editor's Thoughts on the Famous Neiman Marcus Cookie Recipe
The Neiman Marcus chocolate chip cookie recipe is a classic favorite with a twist. The addition of ground oats gives the cookies a unique texture and depth of flavor. The combination of dark brown sugar and granulated sugar adds a rich sweetness, while the mix of chocolate chips, chopped chocolate, and walnuts provides a delightful contrast in every bite. The cookies are perfectly balanced, with a slightly under-baked center that ensures a soft and chewy texture. This recipe is a must-try for anyone looking to elevate their chocolate chip cookie game.
Enhance Your Neiman Marcus Chocolate Chip Cookie Recipe with These Unique Side Dishes:
Alternative Recipes Similar to Neiman Marcus Chocolate Chip Cookies
Suggested Appetizers and Main Courses to Serve with Neiman Marcus Chocolate Chip Cookies
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