Chocolate Chip Kiss Cookies Recipe

Jane
Jane November 19, 2020
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How To Make Chocolate Chip Kiss Cookies

Give yourself a sweet treat with these Chocolate Chip Kiss Cookies! These soft, moist cookies have delectable chocolate kiss candies that are to die for.

Preparation: 15 minutes
Cooking: 12 minutes
Total: 27 minutes
Serves:

Ingredients

  • 48milk chocolate candy kisses,unwrapped
  • 1cupbutter,softened
  • cupwhite sugar
  • cupbrown sugar,packed
  • 1tspvanilla extract
  • 2cupsall-purpose flour
  • 1cupchocolate chips,mini, semi-sweet

Instructions

  1. Preheat oven to 375 degrees F.

  2. In a large mixing bowl, beat butter or margarine, sugar, brown sugar, and vanilla until well blended.

  3. Add flour, blend until smooth. Stir in small chocolate chips.

  4. Unwrap chocolate kiss candies. Mold scant tablespoons of dough around each chocolate piece, covering completely.

  5. Shape into balls. Place on ungreased cookie sheet.

  6. Bake for 10 to 12 minutes, or until set.

  7. Cool slightly. Remove from cookie sheet to wire rack. Cool completely then serve.

Recipe Notes

 

You can buy chocolate dessert topping and drizzle it over the cooled cookies.

 

Nutrition

  • Calories: 1076.96kcal
  • Fat: 62.72g
  • Saturated Fat: 39.12g
  • Trans Fat: 1.96g
  • Monounsaturated Fat: 12.98g
  • Polyunsaturated Fat: 2.08g
  • Carbohydrates: 121.07g
  • Fiber: 3.79g
  • Sugar: 69.16g
  • Protein: 10.05g
  • Cholesterol: 130.41mg
  • Sodium: 50.32mg
  • Calcium: 101.47mg
  • Potassium: 134.95mg
  • Iron: 4.01mg
  • Vitamin A: 388.17µg
  • Vitamin C: 0.34mg
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