Salted Caramel and Twix Trifles Recipe

Dive into the delightful layers of the Twix Trifles, an exciting dessert that combines the crunchiness of Twix bars, the smoothness of caramel mousse, and the rich texture of chocolate fudge sauce. Its assembly is an art in itself, promising a visually appealing and palate-pleasing experience. This recipe is perfect for those who love experimenting with popular candy bars and turning them into extravagant desserts.

Photos of Twix Trifles Recipe

Most of the ingredients for this recipe should be readily available at home or at your local supermarket. The standout ingredient is Twix bars, a popular chocolate bar that contains a biscuit applied with other confectionery toppings and coatings. You may also need to look out for Philadelphia cream cheese and Chocolate fudge sauce, which are integral for achieving the desired texture and flavor of the mousse and the trifle respectively.

Twix Trifles Recipe Ingredients

Twix bars: A popular candy bar known for its unique combination of a biscuit, caramel, and coated chocolate.

Chocolate fudge sauce: A thick, gooey sauce that adds a rich, chocolatey flavor.

Whipped cream: Used as the final layer in the trifle, it provides a light, airy texture.

Sugar: Adds sweetness to the salted caramel mousse.

Water: Used to dissolve the sugar for the caramel mousse.

Heavy cream: Gives the mousse its creamy, rich texture.

Vanilla extract: Enhances the flavor of the mousse.

Sea salt: Balances the sweetness of the mousse.

Philadelphia cream cheese: This specific brand is recommended for its smooth, creamy texture that blends well in the mousse.

Powdered sugar: Used to sweeten the cream cheese.

One reader, Jennilee Coggins says:

This Twix trifle recipe is a game-changer! The combination of caramel mousse, chocolate fudge, and whipped cream with the crunch of Twix bars is simply divine. It's a showstopper dessert that's easy to make and always impresses. I highly recommend giving it a try!

Jennilee Coggins

Mastering the Art of Layering: Techniques Required

How to make salted caramel mousse: This technique involves making a caramel sauce and then incorporating it into a cream cheese and powdered sugar mixture to create a light and fluffy mousse with a hint of salted caramel flavor.

How to assemble the trifle: This technique involves layering the chopped Twix bars, salted caramel mousse, and chocolate fudge sauce in a trifle bowl or individual glasses, and finishing with a layer of whipped cream and additional Twix bars on top.

How To Make Twix Trifles

Twix trifles are a sinful and delicious dessert that has layers of salted caramel mouse, candy bars, whipped cream, and hot fudge.

Preparation: 10 minutes

Cooking: 7 minutes

Total: 17 minutes

Serves:

Ingredients

For Trifle:

3pkgTwix bars,chopped into ¼-inch pieces
chocolate fudge sauce,homemade or store bought
whipped cream,homemade or store bought

For Salted Caramel Mousse:

⅓cupsugar
3tbspwater
⅓cupheavy cream
1tspvanilla extract
¼tspsea salt,or more, to taste
4ozPhiladelphia cream cheese
1cuppowdered sugar

Instructions

Salted Caramel Mousse:

Briefly stir together granulated sugar and water in a small saucepan, then bring to a boil over medium-high heat. Continue cooking for about 6 to 7 minutes, without stirring, until mixture turns dark amber in color.
Remove from heat and slowly add in cream (just start with a tablespoon or two), stirring with a wooden spoon until completely smooth.
Stir in vanilla and salt. Set aside until it reaches room temperature, or refrigerate to speed up the process.
In the bowl of a stand mixer, beat cream Cheese on medium-high speed for 1 minute until very smooth. Add in the room-temperature caramel and powdered sugar, and beat on medium-low speed until combined.
If the mousse is too thick, add in a tablespoon or two of heavy cream. Then increase speed to medium-high and beat for another 2 minutes until light and fluffy. Set aside.

Assemble:

In a trifle bowl or small glass, add a layer of the chopped Twix bars. Then use a pastry bag (or a Ziplock bag with the corner tip cut out) to pipe in a layer of caramel mouse.
Do the same with a layer of chocolate fudge sauce. Then repeat!
Finish of with a layer of whipped cream, and top with the remaining Twix bars. Serve immediately or refrigerate up to 8 hours.

Nutrition

Calories: 225.68kcal
Fat: 11.07g
Saturated Fat: 7.26g
Trans Fat: 0.06g
Monounsaturated Fat: 2.34g
Polyunsaturated Fat: 0.38g
Carbohydrates: 30.45g
Fiber: 0.19g
Sugar: 27.28g
Protein: 1.67g
Cholesterol: 24.54mg
Sodium: 125.82mg
Calcium: 34.79mg
Potassium: 54.41mg
Iron: 0.20mg
Vitamin A: 77.53µg
Vitamin C: 0.15mg

Perfecting the Cream Layer: Pro Tips

When making the salted caramel mousse, it's crucial to add the cream slowly and stir continuously to prevent the caramel from seizing up and becoming grainy. Also, ensure the caramel is at room temperature before adding it to the cream cheese to prevent the cheese from melting and losing its structure. For the twix bars, chopping them into small, even pieces will ensure they distribute evenly throughout the trifle, providing a consistent texture and flavor in every bite.

Time-Saving Hacks for Busy Dessert Lovers

Prep ahead: Prepare the salted caramel mousse and chocolate fudge sauce in advance to save time on the day of serving.

Use store-bought: Consider using store-bought whipped cream and caramel sauce to cut down on preparation time.

Assembly line: Set up an assembly line with all the ingredients and components ready to streamline the trifle-making process.

Chill quickly: Place the trifle in the freezer for a short time to quickly set the layers and expedite the chilling process.

Delegate tasks: Enlist the help of family or friends to assist with assembling the trifles, making the process more efficient and enjoyable.

Substitute Ingredients For Twix Trifles Recipe

twix bars - Substitute with Milky Way bars: Milky Way bars have a similar caramel and nougat filling, making them a suitable replacement for Twix bars in this recipe.
chocolate fudge sauce - Substitute with chocolate ganache: Chocolate ganache has a rich and smooth texture similar to fudge sauce, and it can be used as a delicious alternative in the trifle recipe.
whipped cream - Substitute with coconut whipped cream: Coconut whipped cream can provide a dairy-free alternative with a hint of coconut flavor, adding a unique twist to the trifle.
sugar - Substitute with coconut sugar: Coconut sugar can be used as a natural sweetener with a slightly caramel-like flavor, complementing the salted caramel mousse in the recipe.
heavy cream - Substitute with coconut cream: Coconut cream can be used as a dairy-free alternative to heavy cream, providing a rich and creamy texture for the salted caramel mousse.
philadelphia cream cheese - Substitute with vegan cream cheese: Vegan cream cheese can be used for a dairy-free option, maintaining the creamy consistency and flavor in the salted caramel mousse.

Impress Your Guests: Presentation Tips

Elevate the trifle with a modern twist: Incorporate unexpected elements such as a touch of edible gold leaf or a sprinkle of sea salt to add a sophisticated and luxurious touch to the classic trifle.
Focus on precision in layering: Ensure each layer of the trifle is meticulously and evenly distributed, creating a visually stunning and balanced presentation that showcases the decadent layers of twix bars, salted caramel mousse, and chocolate fudge sauce.
Incorporate artistic drizzling: Use a delicate hand to artfully drizzle the chocolate fudge sauce in a decorative pattern on the trifle, adding an elegant and refined touch to the dessert.
Utilize elegant glassware: Select exquisite, transparent glassware that allows the layers of the trifle to be prominently displayed, creating a visually appealing presentation that highlights the luscious textures and flavors.
Garnish with edible flowers: Adorn the trifle with a selection of vibrant and carefully chosen edible flowers, adding a pop of color and a touch of natural beauty to the dessert, elevating its aesthetic appeal.
Create a symmetrical arrangement: Arrange the twix trifles in a precise and symmetrical manner on the serving platter, showcasing attention to detail and creating a visually striking display that exudes elegance and sophistication.

Essential Kitchen Gadgets for Crafting Trifles

Food processor: A food processor is a versatile kitchen appliance that can be used for chopping, slicing, shredding, and pureeing ingredients. It's great for making pie crusts, grinding nuts, and preparing various sauces and dips.
Mixing bowl: A mixing bowl is an essential kitchen tool for combining ingredients, whisking dressings, and marinating meats. It comes in various sizes and materials, such as stainless steel, glass, and ceramic, and is a staple for any cooking or baking task.
Pastry bag: A pastry bag, also known as a piping bag, is a cone-shaped bag made from cloth, paper, or plastic that is equipped with a nozzle at the narrow end. It is commonly used to pipe frosting, whipped cream, and other decorative elements onto desserts and pastries.
Trifle bowl: A trifle bowl is a clear, glass bowl with a wide opening, designed specifically for assembling and serving trifles. Its transparent nature allows the layers of the trifle to be beautifully displayed, making it an attractive serving vessel for desserts.

Preserving Freshness: Storage and Freezing Guidelines

These trifles are best served immediately after assembling, but they can be stored in the refrigerator for up to 8 hours before serving.
If you have any leftover trifles, cover them tightly with plastic wrap and store them in the refrigerator for up to 2 days. Keep in mind that the twix bars may lose their crunch over time.
For longer storage, you can freeze the individual components separately:
- The salted caramel mousse can be frozen for up to 1 month. Transfer it to an airtight container and place a layer of plastic wrap directly on the surface before sealing to prevent ice crystals from forming.
- The chocolate fudge sauce can also be frozen for up to 1 month in an airtight container.
- Freeze the whipped cream in dollops on a baking sheet lined with parchment paper, then transfer the frozen dollops to a freezer bag for up to 1 month.
To assemble the trifles after freezing, thaw the components in the refrigerator overnight. The mousse and fudge sauce may need to be stirred or whipped briefly to restore their consistency.
It's not recommended to freeze the assembled trifles or the twix bars, as the texture and quality will be compromised upon thawing.

Surprising Trivia About Twix Candy Bars

The Twix Trifles recipe is a delightful combination of creamy salted caramel mousse, rich chocolate fudge sauce, and crunchy Twix bars. This dessert is a perfect balance of sweet and salty flavors, creating a decadent treat for any occasion. The layers of caramel mousse, chocolate fudge, and whipped cream provide a delightful texture and taste experience. It's a great way to enjoy the classic Twix candy bars in a new and creative way.

Budget-Friendly Dessert: Is Twix Trifles Economical?

The Twix Trifles recipe can be cost-effective for a household. The main ingredients, such as Twix bars and whipped cream, are readily available and affordable. However, the cost may increase if high-quality chocolate fudge sauce and heavy cream are preferred. The approximate cost for a household of 4 people would be around $15-$20. Overall, this recipe offers a delightful dessert experience, earning a solid 8/10 rating for its taste, presentation, and ease of preparation.

Is This Decadent Dessert Healthy or Unhealthy?

This Twix trifle recipe, while indulgent and delicious, is not particularly healthy. Here's why:

The main ingredients are Twix bars, which are high in sugar, fat, and calories, with little nutritional value.
The salted caramel mousse contains heavy cream, cream cheese, and a significant amount of sugar, contributing to the overall calorie and fat content.
Chocolate fudge sauce adds even more sugar and calories to the dessert.
Whipped cream, while lighter than the other components, still adds additional fat and calories.

To make this recipe healthier, consider the following suggestions:

Reduce the amount of Twix bars used and replace some with fresh fruit, such as sliced bananas or strawberries, to add natural sweetness and fiber.
Use a lower-fat cream cheese or Greek yogurt in place of the full-fat cream cheese in the mousse to reduce the overall fat content.
Decrease the amount of sugar in the caramel and mousse components, or use a natural sweetener like honey or maple syrup in moderation.
Opt for a lighter whipped topping, such as whipped coconut cream or a reduced-fat whipped cream, to minimize the calorie and fat content.
Serve the trifle in smaller portions to encourage mindful indulgence and portion control.

By making these adjustments, you can create a more balanced and health-conscious version of the Twix trifle while still enjoying the flavors and textures that make it a beloved dessert.

Editor's Take: Why We Love This Indulgent Treat

This Twix trifle recipe is a delightful combination of rich, indulgent flavors and textures. The salted caramel mousse adds a luxurious touch, complementing the crunch of the Twix bars and the smoothness of the chocolate fudge sauce. The layers create a visually stunning dessert that is sure to impress. However, I would suggest adjusting the sweetness level to suit individual preferences. Overall, this recipe offers a delightful twist on a classic trifle, perfect for special occasions or a decadent treat.

Enhance Your Twix Trifles Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy garlic mashed potatoes with a hint of parmesan cheese

Grilled Asparagus: Tender asparagus spears drizzled with a balsamic glaze and sprinkled with toasted almonds

Fruit Salad: A refreshing mix of seasonal fruits tossed in a honey-lime dressing

Chicken Alfredo Pasta: Succulent grilled chicken breast served over a bed of fettuccine pasta in a rich and creamy alfredo sauce

Tomato Basil Soup: Velvety smooth tomato soup infused with aromatic basil and a touch of cream

Craving More? Try These Similar Dessert Recipes

Creamy Chicken Alfredo Pasta: This creamy and indulgent pasta dish is perfect for a cozy night in. The combination of tender chicken and rich alfredo sauce will leave you wanting more.

Grilled Peach and Burrata Salad: This refreshing salad combines the sweetness of grilled peaches with the creaminess of burrata cheese, creating a perfect balance of flavors and textures.

Spicy Shrimp Tacos with Mango Salsa: These spicy shrimp tacos are topped with a refreshing mango salsa, creating a delicious combination of heat and sweetness that will tantalize your taste buds.

Appetizer and Entrée Ideas for a Complete Meal

Appetizers:

Stuffed Mushrooms: Savory mushrooms stuffed with a flavorful mixture of cream cheese, garlic, and herbs, then baked to perfection. These stuffed mushrooms are the perfect bite-sized appetizer for any occasion.

Spinach and Artichoke Dip: A creamy and indulgent dip made with a blend of spinach, artichokes, and cheese. Served warm with crispy bread or tortilla chips, this spinach and artichoke dip is a crowd-pleasing appetizer that will disappear in minutes.

Main Courses:

Chicken Alfredo: Creamy, indulgent, and satisfying, this classic Italian dish is perfect for a cozy night in. The rich and velvety Alfredo sauce pairs perfectly with tender chicken and al dente pasta, creating a dish that is sure to impress.

Beef Stroganoff: A comforting and hearty dish, beef stroganoff is a timeless favorite. Tender strips of beef are cooked in a creamy, flavorful sauce and served over a bed of buttery egg noodles, creating a dish that is both elegant and comforting.

Why trust this Twix Trifles Recipe:

This recipe offers a delightful twist on the classic twix bars, transforming them into a decadent trifle. The combination of rich chocolate fudge sauce and luscious salted caramel mousse creates a symphony of flavors and textures. The step-by-step instructions ensure that even novice chefs can successfully recreate this indulgent dessert. With its carefully crafted layers and attention to detail, this recipe promises a delightful and satisfying experience for anyone with a sweet tooth. Trust in the magic of this recipe to elevate your dessert game and impress your guests with a stunning twix trifle.

Want to share your experience making this delectable Twix Trifles Recipe? Join the discussion in the Recipe Sharing forum and let us know how it turned out!

FAQ:

Can I make the salted caramel mousse ahead of time?

Yes, you can make the salted caramel mousse ahead of time. It can be refrigerated for up to 2 days before assembling the trifle.

Can I use store-bought caramel sauce instead of making my own?

Absolutely! If you're short on time, you can use store-bought caramel sauce instead of making your own. Just make sure it's a good quality sauce for the best flavor.

How far in advance can I assemble the twix trifles?

You can assemble the twix trifles up to 8 hours in advance. Just be sure to refrigerate them until you're ready to serve.

Can I use a different type of candy bar instead of twix?

Of course! You can customize the trifle with your favorite candy bar. Snickers, Kit Kat, or Milky Way would all be delicious alternatives.

Can I use light or fat-free cream cheese for the salted caramel mousse?

While you can use light or fat-free cream cheese, the texture and flavor of the mousse may be slightly different. The full-fat cream cheese will give you a richer and creamier mousse, but feel free to use a lighter option if you prefer.