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Cherry Cobbler Dump Cake Recipe

Cherry Cobbler Dump Cake Recipe
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Photos of Cherry Cobbler Dump Cake Recipe

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This dump cake is more like a cobbler, thanks to the bisquick mix. It’s delightfully sweet and definitely tastes like a good, old-fashioned, home cooked dessert. This cherry cobbler dump cake will definitely bring you back to your childhood even though it’s not traditional!

This sweet yet flavorful Cherry Cobbler Dump Cake is such a quick and easy dessert! Dump all the ingredients in a glass dish and let the oven do the rest of the work. This cherry-filled treat is sprinkled with bisquick and cake mix for a crisp element to the velvety dish. Garnish with walnuts for an interesting crunch!

Prep: 10 mins
Cook: 45 mins
Total: 55 mins


  • 21 oz cherry pie filling
  • 18 oz yellow cake mix
  • ¼ cup bisquick
  • 1 cup walnuts, chopped
  • 1 cup butter, cold and sliced


  1. Preheat oven to 350 degrees F.

  2. Spray a glass dish with cooking oil. Pour the cherry filling.

  3. Sprinkle cake mix and Bisquick over the filling.

  4. Layer the walnuts on top.

  5. Place butter slices on top of the walnuts.

  6. Bake for 30 to 45 minutes.

  7. Serve a crumbly slive of this tasty Cherry Cobbler Dump Cake!


  • Sugar: 3g
  • :
  • Calcium: 151mg
  • Calories: 1605kcal
  • Carbohydrates: 102g
  • Cholesterol: 1mg
  • Fat: 132g
  • Fiber: 6g
  • Iron: 3mg
  • Potassium: 643mg
  • Protein: 12g
  • Saturated Fat: 23g
  • Sodium: 1316mg
  • Vitamin A: 4670IU
  • Vitamin C: 11mg
Nutrition Disclaimer
Share your thoughts on the Cherry Cobbler Dump Cake Recipe in the Baking and Desserts forum section and let's discuss your experience making this delightful treat!

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