Grilled Salmon Steaks Italian-Style Recipe

Grilled Salmon Steaks Italian-Style Recipe

How To Make Grilled Salmon Steaks Italian-Style

We can never thank the Italian people enough for inventing pizza and pasta. And you can enjoy these anytime with these easy-to-follow Italian recipes, while you take a sip of your wine! Bon Apetit!

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes

Serves:

Ingredients

  • 4 salmon steaks (about 6 oz each)
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste
  • Fresh parsley, for garnish

Instructions

  1. Preheat the grill to medium-high heat.

  2. In a small bowl, whisk together the olive oil, lemon juice, minced garlic, dried oregano, dried basil, dried thyme, salt, and pepper.

  3. Place the salmon steaks in a shallow dish and pour the marinade over them. Coat both sides of the salmon steaks with the marinade.

  4. Let the salmon marinate for 10 minutes.

  5. Place the salmon steaks on the preheated grill and cook for about 4-5 minutes per side, or until the salmon is cooked through and flakes easily with a fork.

  6. Remove the salmon from the grill and garnish with fresh parsley.

  7. Serve the grilled salmon steaks hot with your favorite side dishes.

Nutrition

  • Calories : 325kcal
  • Total Fat : 19g
  • Saturated Fat : 3g
  • Cholesterol : 95mg
  • Sodium : 320mg
  • Total Carbohydrates : 2g
  • Protein : 34g
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