Social Media

Ruth’s Chris Steakhouse’s Filet Mignon Recipe

Ruth’s Chris Steakhouse’s Filet Mignon Recipe

Photos of Ruth’s Chris Steakhouse’s Filet Mignon Recipe

How To Make Ruth’s Chris Steakhouse’s Filet Mignon Recipe

Juicy and tender filet mignon grilled to perfection, the ultimate steakhouse classic.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes



  • 4 filet mignon steaks, 8 oz each
  • Salt
  • Pepper
  • Olive oil
  • 4 tbsp unsalted butter
  • 4 sprigs of fresh thyme
  • 4 garlic cloves, peeled and smashed


  1. Preheat grill to high heat. Season filets generously with salt and pepper, then brush with olive oil.

  2. Grill steaks for 4 minutes on each side or until desired doneness.

  3. In a small pan, melt butter with thyme and garlic.

  4. Baste the steaks with the butter mixture and let it rest for 5 minutes before serving.


  • Calories : 520kcal
  • Total Fat : 39g
  • Saturated Fat : 17g
  • Cholesterol : 153mg
  • Sodium : 490mg
  • Total Carbohydrates : 0g
  • Dietary Fiber : 0g
  • Sugar : 0g
  • Protein : 40g
Share your thoughts and experiences with Ruth's Chris Steakhouse's Filet Mignon Recipe in the Recipe Sharing forum section. Let's discuss how to perfect this classic steakhouse dish at home!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!