Name: Rocco DiSpirito’s Black Bean Brownies Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 can black beans, drained and rinsed; 3 large eggs; 1/2 cup unsweetened cocoa powder; 1/2 cup granulated sugar; 1/4 cup extra-virgin olive oil; 1 tsp vanilla extract; 1 tsp baking powder; 1/4 cup semisweet chocolate chips

Photos of Rocco DiSpirito’s Black Bean Brownies Recipe

How To Make Rocco DiSpirito’s Black Bean Brownies Recipe

Decadent brownies made with black beans instead of flour!

Preparation: 10 minutes

Cooking: 30 minutes

Total: 40 minutes

Serves:

Ingredients

1 can black beans, drained and rinsed
3 large eggs
1/2 cup unsweetened cocoa powder
1/2 cup granulated sugar
1/4 cup extra-virgin olive oil
1 tsp vanilla extract
1 tsp baking powder
1/4 cup semisweet chocolate chips

Instructions

Preheat oven to 350°F. Grease an 8-inch square baking dish.
In a food processor, puree black beans until smooth.
Add eggs, cocoa powder, sugar, olive oil, vanilla extract, and baking powder. Process until smooth.
Stir in chocolate chips.
Pour batter into baking dish and smooth the surface.
Bake for 30 minutes or until a toothpick inserted in the center comes out clean.
Let cool in the dish for 10 minutes before slicing and serving.

Nutrition

Calories : 337kcal
Total Fat : 16g
Saturated Fat : 4g
Cholesterol : 140mg
Sodium : 204mg
Total Carbohydrates : 44g
Dietary Fiber : 8g
Sugar : 23g
Protein : 12g

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