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Za’atar Chicken Thighs Recipe

Za’atar Chicken Thighs Recipe

Photos of Za’atar Chicken Thighs Recipe

How To Make Za’atar Chicken Thighs Recipe

Preparation: 10 minutes
Cooking: 25 minutes
Total: 35 minutes



  • 4 boneless, skinless chicken thighs
  • 2 tablespoons olive oil
  • 2 tablespoons za’atar spice
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 lemon, sliced


  1. Preheat the oven to 425°F (220°C).

  2. In a small bowl, mix together the olive oil, za’atar spice, salt, and pepper.

  3. Place the chicken thighs in a baking dish and brush them with the za’atar mixture, coating both sides.

  4. Arrange the lemon slices on top of the chicken.

  5. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the skin is crispy.

  6. Serve hot.


  • Calories : 320kcal
  • Total Fat : 16g
  • Saturated Fat : 3g
  • Cholesterol : 110mg
  • Sodium : 620mg
  • Total Carbohydrates : 5g
  • Dietary Fiber : 2g
  • Sugar : 1g
  • Protein : 35g
Want to share your experience making these flavorful za'atar chicken thighs or have any tips to perfect the recipe? Join the discussion in the Recipe Sharing forum and let us know your thoughts!

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