Canned Chicken Wraps Recipe

How To Make Canned Chicken Wraps Recipe

A quick and easy recipe for using canned chicken to make tasty and filling wraps.

Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes

Serves:

Ingredients

  • 1 can of cooked chicken breast, drained and shredded
  • 1/2 cup of mayonnaise
  • 1/4 cup of chopped fresh cilantro
  • 1/4 cup of chopped red onion
  • 1 tbsp of lime juice
  • Salt and pepper, to taste
  • 4 large flour tortillas
  • 2 cups of shredded lettuce
  • 1 cup of shredded cheddar cheese

Instructions

  1. In a mixing bowl, combine the canned chicken, mayonnaise, cilantro, red onion, lime juice, salt, and pepper.

  2. Mix everything together until well combined.

  3. Warm the flour tortillas slightly in the microwave for about 10 seconds.

  4. Place a tortilla on a plate or a flat surface, and spoon some of the chicken mixture onto the center of the tortilla.

  5. Add some shredded lettuce and cheddar cheese on top of the chicken mixture.

  6. Roll the tortilla tightly around the fillings, tucking in the ends as you go.

  7. Repeat the process with the remaining tortillas and fillings.

  8. Serve the wraps immediately, or wrap them in foil to keep them warm until ready to serve.

Nutrition

  • Calories : 432kcal
  • Total Fat : 25g
  • Saturated Fat : 9g
  • Cholesterol : 89mg
  • Sodium : 907mg
  • Total Carbohydrates : 28g
  • Dietary Fiber : 2g
  • Sugar : 4g
  • Protein : 22g
Share your thoughts on the Canned Chicken Wraps Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to suggest!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments