Photos of Strawberry Vanilla Pancakes Recipe
How To Make Strawberry Vanilla Pancakes
No breakfast is complete without hot stacks of delicious pancakes! You may not be a morning person now, but with our yummy pancake recipes you certainly will be! There’re easy recipes for all kinds of different pancakes. We have thick and thin pancakes and ones with fruits like blueberries and banana. Don’t forget fluffy, Japanese-inspired pancakes! Not to mention pancakes made with potatoes and pumpkins (not flour)! Whatever pancake recipes you want to try, we have it here.
Serves:
Ingredients
- 1 1/2 cups all-purpose flour
- 3 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/2 cup Greek yogurt
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1 cup diced strawberries
Instructions
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In a large bowl, mix together the flour, sugar, baking powder, and salt.
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In another bowl, whisk together the milk, Greek yogurt, egg, melted butter, and vanilla extract.
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Pour the wet ingredients into the dry ingredients and stir until just combined.
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Gently fold in the diced strawberries.
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Heat a non-stick skillet or griddle over medium heat.
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Pour 1/4 cup of batter onto the skillet for each pancake.
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Cook until bubbles form on the surface, then flip and cook until golden brown on both sides.
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Serve the pancakes warm with your favorite toppings like maple syrup or whipped cream.
Nutrition
- Calories : 323kcal
- Total Fat : 9g
- Saturated Fat : 5g
- Cholesterol : 69mg
- Sodium : 456mg
- Total Carbohydrates : 52g
- Dietary Fiber : 2g
- Sugar : 18g
- Protein : 9g
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