Name: Curry Cheddar Scrambled Eggs Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 8 eggs; 1/2 cup cheddar cheese, grated; 1 tbsp curry powder; 1/4 tsp salt; 1/4 tsp black pepper; 2 tbsp milk; 2 tbsp butter; 2 green onions, thinly sliced

Curry Cheddar Scrambled Eggs Recipe

Matilde Nieto Modified: November 12, 2023

Photos of Curry Cheddar Scrambled Eggs Recipe

How To Make Curry Cheddar Scrambled Eggs Recipe

Eggs for breakfast. Need we say more? There’s no denying that this ingredient is a staple in most people’s morning diets. There’s a good reason behind it, too. Aside from being protein and nutrient-packed, you don’t need to do much in order to make them taste delicious! You can make do with a simple sunny-side up, scrambled, or boiled rendition for regular days. There are also several ways of sprucing them up! Discover different dishes to try from these eggs breakfast recipes.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

8 eggs
1/2 cup cheddar cheese, grated
1 tbsp curry powder
1/4 tsp salt
1/4 tsp black pepper
2 tbsp milk
2 tbsp butter
2 green onions, thinly sliced

Instructions

In a bowl, whisk together the eggs, cheddar cheese, curry powder, salt, black pepper, and milk.
Heat butter in a non-stick skillet over medium heat.
Pour the egg mixture into the skillet and cook, stirring constantly, for 2-3 minutes or until the eggs are cooked to your desired consistency.
Remove from heat and garnish with green onions.
Serve hot with toast or rice.

Nutrition

Calories : 280kcal
Total Fat : 20g
Saturated Fat : 10g
Cholesterol : 420mg
Sodium : 500mg
Total Carbohydrates : 5g
Dietary Fiber : 1g
Sugar : 2g
Protein : 18g

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