These quick garlic parmesan crescent rolls are bound to be the star of your next meal. Packed with garlic and parmesan flavors, they're soft, buttery, and utterly irresistible. They're easy to make and perfect for a side dish, a snack, or even a quick breakfast treat.
The ingredients required for this recipe are quite common and you can easily find them at your local supermarket. However, when purchasing the crescent roll dough, make sure to choose a high-quality brand for the best results. The parmesan cheese should ideally be freshly grated for maximum flavor.
Ingredients for Quick Garlic Parmesan Crescent Rolls
Butter: Used as a base for the garlic butter mixture, it adds a rich and buttery flavor to the crescent rolls.
Garlic: It infuses the butter with its strong and aromatic flavor. Fresh garlic is recommended for the best taste.
Parsley: Adds a fresh and slight peppery taste to the rolls, and also gives a nice color contrast.
Parmesan cheese: Provides a savory, nutty flavor to the rolls. Using freshly grated parmesan is recommended.
Crescent roll dough: It's the foundation of the recipe. Available in the refrigerated section of most supermarkets.
One reader, Hamlen Fountain says:
These quick garlic parmesan crescent rolls are a game-changer! The buttery garlic flavor combined with the savory parmesan cheese is absolutely divine. The recipe is so easy to follow and the end result is a delightful treat that everyone will love. Highly recommend trying it out!
Techniques Required for Making Quick Garlic Parmesan Crescent Rolls
How to prepare the garlic butter: Melt the butter and garlic in a small bowl in the microwave, then stir in the fresh parsley.
How to brush the crescent rolls: Unroll the crescent rolls and brush them with the garlic butter mixture, then sprinkle with parmesan cheese.
How to shape the crescent rolls: Gently pull off one of the triangles, flip it over, and roll it into a crescent shape, keeping the butter side out.
How to bake the crescent rolls: Place the shaped crescent rolls on a baking sheet and bake at 375 degrees F for 10 to 12 minutes or until lightly browned.
How To Make Quick Garlic Parmesan Crescent Rolls
These crescent rolls are filled with garlic butter and finished off with a sprinke of parmesan. The best part is they come together in 15 minutes.
Serves:
Ingredients
- ¼cupbutter
- 1clovegarlic,minced
- 2tbspfresh parsley,chopped
- 2tbspparmesan cheese
- 1rollcrescent dough,refrigerated
Instructions
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Preheat oven to 375 degrees F.
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In a small bowl, combine butter & garlic. Microwave just until butter is melted. Stir in parsley.
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Unroll crescent rolls and brush with garlic butter mixture. Sprinkle parmesan cheese on the butter.
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Gently pull off one of the triangles, flip it over and roll it into a crescent shape, keeping the butter side out.
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Bake 10 to 12 minutes or until lightly browned.
Nutrition
- Calories: 138.11kcal
- Fat: 7.36g
- Saturated Fat: 4.27g
- Trans Fat: 0.23g
- Monounsaturated Fat: 1.90g
- Polyunsaturated Fat: 0.63g
- Carbohydrates: 14.51g
- Fiber: 0.81g
- Sugar: 0.27g
- Protein: 3.45g
- Cholesterol: 16.83mg
- Sodium: 208.05mg
- Calcium: 53.43mg
- Potassium: 41.96mg
- Iron: 0.92mg
- Vitamin A: 57.33µg
- Vitamin C: 1.38mg
Crucial Technique Tip for Perfecting Quick Garlic Parmesan Crescent Rolls
When brushing the garlic butter mixture onto the crescent rolls, ensure to cover all areas for a uniform flavor. Also, when sprinkling the parmesan cheese, try to distribute it evenly over the dough. This will ensure that every bite has a balance of the garlic, butter, and cheese flavors. For an extra crispy finish, you could also broil the rolls for a minute or two after baking, but be sure to watch them closely to prevent burning.
Time-Saving Tips for Preparing This Crescent Roll Recipe
Prep ahead: Prepare the garlic butter and grate the parmesan cheese in advance to save time when making the crescent rolls.
Use pre-made dough: To save time, use pre-made crescent roll dough instead of making the dough from scratch.
Multi-task: While the crescent rolls are baking, use that time to prepare a quick salad or side dish to complete the meal.
Organize ingredients: Before starting, gather all the ingredients and tools needed for the recipe to streamline the cooking process.
Set a timer: Use a timer to keep track of the baking time, allowing you to attend to other tasks while the crescent rolls are in the oven.
Substitute Ingredients For Quick Garlic Parmesan Crescent Rolls Recipe
butter - Substitute with margarine: Margarine can be used as a substitute for butter in this recipe as it has a similar fat content and can provide a similar texture and flavor to the crescent rolls.
garlic - Substitute with garlic powder: Garlic powder can be used as a substitute for fresh garlic in this recipe. It will provide a similar garlic flavor without the need for mincing or sautéing fresh garlic.
fresh parsley - Substitute with dried parsley: Dried parsley can be used as a substitute for fresh parsley in this recipe. While the flavor may be slightly different, dried parsley can still provide a hint of herbal freshness to the crescent rolls.
parmesan cheese - Substitute with grated pecorino: Grated pecorino can be used as a substitute for parmesan cheese in this recipe. It has a similar salty and nutty flavor that can enhance the taste of the crescent rolls.
crescent dough - Substitute with puff pastry: Puff pastry can be used as a substitute for crescent dough in this recipe. While the texture and appearance may be slightly different, puff pastry can still create delicious and flaky garlic parmesan rolls.
How to Beautifully Present These Savory Crescent Rolls
Elevate the crescent rolls: Gently arrange the crescent rolls on a sleek, minimalist plate, ensuring they are evenly spaced and visually appealing.
Garnish with fresh herbs: Sprinkle a few delicate, vibrant parsley leaves over the crescent rolls to add a pop of color and a touch of freshness.
Arrange in a geometric pattern: Place the crescent rolls in a precise, visually striking pattern on the plate, creating an eye-catching display that showcases the craftsmanship of the dish.
Accent with grated parmesan: Carefully sprinkle a fine dusting of freshly grated parmesan around the crescent rolls, adding a subtle yet sophisticated touch to the presentation.
Incorporate a butter swirl: Artfully drizzle a small, elegant swirl of the garlic-infused butter on the plate, adding a touch of elegance and inviting aroma to the dish.
Add a touch of edible gold leaf: For a luxurious touch, delicately place a few edible gold leaf flakes around the crescent rolls, elevating the presentation with a hint of opulence.
Serve on a polished wooden platter: Present the crescent rolls on a polished wooden platter, creating a warm and inviting visual contrast that enhances the overall presentation.
Create a symmetrical arrangement: Arrange the crescent rolls in a symmetrical pattern on the plate, showcasing precision and attention to detail in the plating process.
Enhance with a sprinkle of sea salt: Finish the presentation with a light sprinkle of flaky sea salt, adding a subtle burst of flavor and a touch of sophistication to the dish.
Serve with a side of flavored olive oil: Accompany the crescent rolls with a small side dish of flavored olive oil for dipping, adding an interactive element to the presentation and enhancing the overall dining experience.
Essential Kitchen Tools for Making Garlic Parmesan Crescent Rolls
- Oven: An essential appliance for baking and roasting dishes, providing consistent heat for even cooking.
- Small bowl: Used for mixing and combining ingredients in small quantities, such as sauces and dressings.
- Microwave: A quick and convenient tool for melting butter and heating ingredients.
- Basting brush: Used for applying the garlic butter mixture onto the crescent rolls before baking.
- Baking sheet: Provides a flat surface for baking the crescent rolls in the oven, ensuring even browning.
- Knife: Used for mincing the garlic and chopping fresh parsley for the garlic butter mixture.
- Measuring spoons: Essential for accurately measuring and adding the specified amounts of ingredients to the recipe.
Proper Storage and Freezing Methods for Quick Garlic Parmesan Crescent Rolls
Here are the storing and freezing guidelines for quick garlic parmesan crescent rolls:
- Let the crescent rolls cool completely on a wire rack before storing or freezing. This prevents them from getting soggy.
- To store: Place the cooled rolls in an airtight container or resealable plastic bag. Store at room temperature for up to 3 days. To keep them extra fresh, line the container or bag with a paper towel to absorb any excess moisture.
- To freeze: Wrap each roll tightly in plastic wrap, then place in a freezer-safe container or resealable freezer bag. Label with the date and freeze for up to 2 months.
- To reheat frozen rolls, let thaw at room temperature for about an hour, then warm in a 350°F oven for 5-7 minutes until heated through. You can also microwave individual rolls for 15-20 seconds.
- For best results, brush the reheated rolls with a little extra melted butter and sprinkle with parmesan cheese before serving to refresh the flavors.
How To Reheat Leftover Garlic Parmesan Crescent Rolls
To reheat leftover quick garlic parmesan crescent rolls, preheat your oven to 350°F (175°C). Place the rolls on a baking sheet lined with parchment paper or aluminum foil. Brush the tops of the rolls with a little melted butter mixed with minced garlic for extra flavor. Bake for 5-7 minutes, or until the rolls are heated through and the edges are slightly crispy.
Another option is to use a toaster oven. Set the toaster oven to 350°F (175°C) and place the crescent rolls on the toaster oven tray. Brush with the garlic butter mixture and heat for 3-5 minutes, or until warmed through and crispy on the outside.
For a quick and easy method, you can use the microwave. Place the rolls on a microwave-safe plate and heat them on high power for 15-20 seconds. Check the rolls and heat for an additional 5-10 seconds if needed. Be careful not to overheat them, as they can become soggy in the microwave.
If you have an air fryer, you can reheat the garlic parmesan crescent rolls in just a few minutes. Preheat the air fryer to 350°F (175°C) and place the rolls in the basket. Brush with the garlic butter mixture and air fry for 2-3 minutes, or until heated through and crispy on the outside.
For a crispy exterior and soft interior, you can also reheat the rolls on a stovetop griddle or skillet. Heat the griddle or skillet over medium heat and brush with a little butter. Place the rolls on the griddle or skillet and heat for 1-2 minutes on each side, or until warmed through and crispy on the outside.
Interesting Trivia About Garlic Parmesan Crescent Rolls
This recipe is a great way to elevate your crescent rolls with a burst of flavor. The combination of garlic, butter, and parmesan cheese creates a delicious and savory treat that is perfect for any occasion. Plus, the quick and easy preparation makes it a convenient option for busy days.
Is Making Quick Garlic Parmesan Crescent Rolls Cost-Effective?
This garlic parmesan crescent rolls recipe is quite cost-effective for a household. The ingredients are simple and affordable, making it a budget-friendly option. The crescent dough is a versatile and inexpensive base, while the addition of butter, garlic, and parmesan cheese enhances the flavor without breaking the bank. The approximate cost for a household of 4 people would be around $5-$7, depending on the brand and availability of the ingredients. Overall Verdict: 9.
Are Garlic Parmesan Crescent Rolls Healthy or Unhealthy?
This recipe for garlic parmesan crescent rolls, while undeniably delicious, is not particularly healthy. The main ingredients - butter, crescent dough, and parmesan cheese - are all high in saturated fat and calories. The refined flour in the crescent dough also lacks fiber and essential nutrients. However, the addition of garlic and parsley does provide some health benefits, as garlic is known for its anti-inflammatory and immune-boosting properties, while parsley is rich in vitamins and antioxidants.
To make this recipe healthier, consider the following suggestions:
- Use whole wheat crescent dough or make your own dough using whole wheat flour to increase the fiber content
- Reduce the amount of butter used or replace it with a healthier alternative like olive oil or yogurt
- Add more herbs and spices, such as oregano or basil, to boost the flavor without relying on excess fat and salt
- Incorporate some finely chopped vegetables, like spinach or sun-dried tomatoes, into the filling to increase the nutrient density
- Use a lower-fat cheese, such as part-skim mozzarella, or reduce the amount of cheese used overall
- Serve the crescent rolls alongside a balanced meal that includes lean protein, vegetables, and whole grains to create a more well-rounded dining experience
Editor's Opinion on These Delightful Garlic Parmesan Crescent Rolls
This quick garlic parmesan crescent rolls recipe is a delightful addition to any meal. The combination of garlic, butter, and parmesan cheese creates a savory and aromatic flavor that will tantalize your taste buds. The simplicity of this recipe makes it perfect for a busy day when you want to add a special touch to your meal. The flakiness of the crescent rolls paired with the richness of the garlic butter and the nuttiness of the parmesan cheese creates a delightful harmony of flavors. These crescent rolls are sure to be a hit at any gathering or as a special treat for your family.
Enhance Your Quick Garlic Parmesan Crescent Rolls Recipe with These Unique Side Dishes:
Tasty Alternatives to Quick Garlic Parmesan Crescent Rolls
Ideal Main Courses and Desserts to Pair with Quick Garlic Parmesan Crescent Rolls
Why trust this Quick Garlic Parmesan Crescent Rolls Recipe:
This recipe is a must-try for all garlic and parmesan cheese lovers! The combination of aromatic garlic and savory parmesan cheese creates an irresistible flavor that will elevate your crescent rolls to a whole new level. With a simple and quick preparation, this recipe is perfect for busy weeknights or as a delightful addition to any meal. Trust the delightful aroma and the delicious taste of this crescent rolls recipe to bring warmth and satisfaction to your table.
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