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Nutella Swirl Peanut Butter Banana Bread Recipe

This Nutella Swirl Peanut Butter Banana Bread recipe is a mouthwatering fusion of three universal favorites - banana bread, peanut butter, and Nutella. It's a decadent treat that is moist, rich, and filled with comforting flavors, perfect for breakfast or dessert. The Nutella swirl gives a beautiful look and a deliciously sweet and nutty twist to this classic recipe.

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Photos of Nutella Swirl Peanut Butter Banana Bread Recipe

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The ingredients for this recipe are generally common and can be found in most supermarkets. However, keep in mind that Nutella, the famous hazelnut spread, is often located in the aisle with jams and jellies, and Reese’s Peanut Butter Cups are typically found in the candy or baking aisle. Make sure you have these two key ingredients before you start.

Ingredients for Nutella Swirl Peanut Butter Banana Bread

Bananas: These add moisture and natural sweetness to the bread, and are best when very ripe.

Peanut Butter: Contributing to the moistness and flavor of the bread. Creamy type is preferred.

Vegetable oil: This adds moisture to the bread.

Egg: The binding agent for all the ingredients.

Granulated sugar and Light sugar: These sweeten the bread and complement the flavors from the bananas and peanut butter.

White whole wheat flour: This flour makes the bread healthier and more wholesome.

Baking Soda and Baking Powder: Leavening agents that make the bread rise.

Salt: Enhances the flavors of the other ingredients.

Reese’s Peanut Butter Cups: These add an extra layer of peanut butter flavor and a nice crunch.

Chocolate Chips: These add sweetness and a gooey chocolatey bite.

Nutella: This hazelnut spread is swirled into the bread for a sweet and nutty flavor.

One reader, Feodora Shearer says:

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This Nutella swirl peanut butter banana bread recipe is a game-changer! The combination of flavors is heavenly, and the bread turns out moist and delicious every time. It's the perfect treat for breakfast or a snack. I highly recommend trying it out - you won't be disappointed!

Feodora Shearer

Essential Techniques for Making Nutella Swirl Peanut Butter Banana Bread

How to prepare the banana bread batter: Combine the ripe bananas, peanut butter, oil, egg, and sugars in a large bowl. Then, gradually add the dry ingredients (flour, baking soda, baking powder, and salt) and mix until just combined. Fold in the Reese's cups and chocolate chips before spreading the batter into the prepared loaf pan.

How to swirl the Nutella: After spreading the batter into the loaf pan, drop 3 tablespoons of Nutella on top of the bread in a row. Then, use a knife to gently swirl the Nutella into the batter to create a marbled effect.

How to check for doneness: To check if the banana bread is done, insert a toothpick into the center of the bread. If it comes out clean, the bread is ready. If not, continue baking for a few more minutes and check again.

How to cool the banana bread: Once the bread is baked, let it cool in the loaf pan for 10 minutes. Then, use a knife to loosen the edges of the pan before removing the bread from the loaf pan and transferring it to a cooling rack. Allow it to cool completely before slicing and serving.

How To Make Nutella Swirl Peanut Butter Banana Bread

A moist peanut butter banana bread made smooth and creamy from peanut butter cups as well as sweet and chocolatey from Nutella swirls.

Preparation: 15 minutes
Cooking: 50 minutes
Total: 1 hour 5 minutes

Serves:

Ingredients

  • 3very ripe bananas,mashed
  • ½cupcreamy peanut butter,(125g)
  • ¼cupvegetable oil,(60ml)
  • 1largeegg
  • cupgranulated sugar,(67g)
  • ¼cuppacked light sugar,(50g) or dark brown
  • cupswhite whole wheat flour,(190g) or all-purpose flour, spoon & leveled
  • ½tspBaking Soda
  • tspbaking powder
  • ½tspsalt
  • ¾cupReese’s Peanut Butter Cups,(about 12 Reese’s miniatures) chopped
  • cupsemi-sweet chocolate chips,(60g)
  • 3tbspNutella,(56g)

Instructions

  1. Preheat oven to 350 degrees F.

  2. Spray a 9 by 5 inch loaf pan with nonstick spray. Set aside.

  3. In a medium bowl, whisk together flour, baking soda, baking powder and salt. Set aside.

  4. In a large bowl, whisk together bananas, peanut butter, oil, egg and sugars.

  5. Pour dry ingredients into wet ingredients and stir until just combined. Batter will be very thick. Do not overmix.

  6. Fold in Reese’s cups and chocolate chips. Spread batter into prepared pan.

  7. Drop 3 tablespoons of Nutella on top of bread in a row. Swirl with a knife.

  8. Bake for about 50 minutes or until toothpick inserted into center comes out clean.

  9. Let cool in loaf pan for 10 minutes. Then loosen the edges of the pan with a knife and remove from loaf pan.

  10. Transfer bread to a cooling rack.

Recipe Notes

  • Bread stays fresh covered at room temperature for up to 1 week.

Nutrition

  • Calories: 415.62kcal
  • Fat: 21.77g
  • Saturated Fat: 6.37g
  • Trans Fat: 0.05g
  • Monounsaturated Fat: 10.40g
  • Polyunsaturated Fat: 3.89g
  • Carbohydrates: 52.06g
  • Fiber: 4.72g
  • Sugar: 31.40g
  • Protein: 8.51g
  • Cholesterol: 19.61mg
  • Sodium: 271.88mg
  • Calcium: 88.90mg
  • Potassium: 370.03mg
  • Iron: 1.76mg
  • Vitamin A: 11.95µg
  • Vitamin C: 3.07mg

Pro Tip for Perfecting Nutella Swirl Peanut Butter Banana Bread

When swirling the Nutella into the batter, use a butter knife and make figure-eight motions throughout the batter. This will ensure that the Nutella is evenly distributed throughout the bread, giving each slice a delicious hint of chocolate-hazelnut flavor. Also, remember not to overmix the batter after adding the dry ingredients to the wet. Overmixing can lead to a dense and tough bread. Just stir until the ingredients are combined for a tender and moist banana bread.

Time-Saving Tips for Making This Recipe

Plan ahead: Pre-measure and prepare all ingredients before starting to save time and avoid any last-minute surprises.

Use a food processor: When making the batter, use a food processor to quickly blend the ingredients together, saving time and effort.

Bake multiple loaves: Consider doubling the recipe and baking multiple loaves at once to have extra banana bread on hand for later.

Organize your workspace: Keep your kitchen organized and clean as you work to avoid wasting time searching for utensils or ingredients.

Substitute Ingredients For Nutella Swirl Peanut Butter Banana Bread Recipe

  • creamy peanut butter - Substitute with almond butter: Almond butter can be used as a healthier alternative to peanut butter, providing a similar creamy texture and nutty flavor.

  • vegetable oil - Substitute with coconut oil: Coconut oil can be used as a healthier alternative to vegetable oil, adding a subtle coconut flavor to the bread.

  • granulated sugar - Substitute with honey: Honey can be used as a natural sweetener, adding a unique flavor and moisture to the banana bread.

  • light sugar - Substitute with agave nectar: Agave nectar can be used as a natural sweetener with a lower glycemic index compared to light sugar.

  • white whole wheat flour - Substitute with all-purpose flour: All-purpose flour can be used as a substitute for white whole wheat flour, providing a lighter texture to the bread.

  • Reese’s peanut butter cups - Substitute with chopped almonds: Chopped almonds can add a crunchy texture and nutty flavor similar to peanut butter cups.

  • semi-sweet chocolate chips - Substitute with cocoa nibs: Cocoa nibs can be used as a healthier alternative to chocolate chips, providing a rich chocolate flavor and added crunch.

  • Nutella - Substitute with chocolate hazelnut spread: Chocolate hazelnut spread can be used as an alternative to Nutella, offering a similar flavor profile.

How to Beautifully Present Nutella Swirl Peanut Butter Banana Bread

  1. Elevate the banana bread: Slice the banana bread into elegant portions and arrange them on a beautiful platter. Ensure each slice is presented with precision and care.

  2. Garnish with elegance: Sprinkle a dusting of powdered sugar over the banana bread slices for a touch of sophistication. This adds a subtle sweetness and a visually appealing finish.

  3. Artful drizzle of Nutella: Create an artful drizzle of Nutella on the serving plate before placing the banana bread slices. This adds a touch of decadence and visual intrigue to the presentation.

  4. Incorporate fresh fruit: Introduce a pop of color and freshness by adorning the platter with fresh banana slices or a vibrant assortment of berries. This adds a delightful contrast to the rich flavors of the banana bread.

  5. Use fine dining serveware: Select elegant, high-quality serveware to present the banana bread. This attention to detail enhances the overall dining experience and showcases the dish with sophistication.

  6. Add a touch of edible flowers: Introduce delicate, edible flowers as a garnish to bring a touch of elegance and a hint of floral aroma to the presentation. This elevates the visual appeal and adds a subtle layer of complexity to the dish.

Essential Kitchen Tools for Making This Recipe

  • Food processor: A food processor is a versatile kitchen tool that can be used for blending, chopping, pureeing, and mixing ingredients. It's great for making nut butters, pureeing bananas, and blending the Nutella swirl for the peanut butter banana bread.

  • Mixing bowl: A mixing bowl is essential for combining the wet and dry ingredients for the banana bread batter. It allows for thorough mixing without spilling the ingredients.

The Best Methods for Storing and Freezing This Banana Bread

  • Allow the nutella swirl peanut butter banana bread to cool completely on a wire rack before storing or freezing
  • To store, wrap the cooled bread tightly in plastic wrap or aluminum foil, ensuring no air can enter
  • Place the wrapped bread in an airtight container or resealable plastic bag
  • Store the bread at room temperature for up to 3-4 days
  • For longer storage, you can refrigerate the bread for up to a week
  • To freeze the bread, wrap it tightly in plastic wrap or aluminum foil, then place it in a freezer-safe container or resealable plastic bag
  • Label the container or bag with the date and contents for easy reference
  • Freeze the bread for up to 2-3 months
  • When ready to enjoy, thaw the frozen bread at room temperature for several hours or overnight in the refrigerator
  • If desired, you can warm up the thawed bread in the oven at 350°F (175°C) for 5-10 minutes to restore its freshness and aroma
  • Slice and serve the nutella swirl peanut butter banana bread as needed, storing any remaining bread according to the above guidelines to maintain its quality and flavor

How To Reheat Leftover Nutella Swirl Peanut Butter Banana Bread

  • To reheat leftover nutella swirl peanut butter banana bread, preheat your oven to 350°F (175°C). Wrap the bread loosely in aluminum foil and place it on a baking sheet. Bake for 10-15 minutes, or until the bread is heated through and the exterior is slightly crispy. This method helps to restore the bread's texture and keeps it moist.

  • For a quicker option, you can use a toaster oven. Slice the banana bread into individual portions and place them on the toaster oven rack. Toast for 3-5 minutes, or until the bread is heated through and the edges are slightly crispy. Keep an eye on the bread to prevent burning.

  • If you prefer a softer texture, you can use the microwave. Place a slice of the peanut butter banana bread on a microwave-safe plate and heat it for 15-20 seconds. If the bread is not heated through, microwave it in 10-second intervals until it reaches your desired temperature. Be careful not to overheat the bread, as it may become rubbery.

  • For a tasty twist, try toasting a slice of the nutella swirl banana bread in a skillet with a small amount of butter. Melt the butter over medium heat and place the bread slice in the skillet. Cook for 1-2 minutes on each side, or until the bread is golden brown and heated through. This method adds a delightful crunch and a rich, buttery flavor to the bread.

  • If you have an air fryer, you can use it to reheat your leftover banana bread. Preheat the air fryer to 350°F (175°C) and place a slice of the bread in the basket. Cook for 2-3 minutes, or until the bread is heated through and the exterior is slightly crispy. This method is quick and helps to restore the bread's texture.

Interesting Trivia About Nutella Swirl Peanut Butter Banana Bread

The recipe includes nutella, peanut butter, and banana bread which are all delicious and popular ingredients in baking.

Is Making This Recipe at Home Cost-Effective?

This nutella swirl peanut butter banana bread recipe is quite cost-effective for a household. The ingredients, such as bananas, peanut butter, and flour, are commonly found in most kitchens. The addition of Reese's peanut butter cups and chocolate chips may slightly increase the cost, but they are optional. The approximate cost for a household of 4 people would be around $10-$15. Overall, this recipe offers a delightful twist on traditional banana bread, earning a solid 8 out of 10 for its taste, creativity, and affordability.

Is This Decadent Treat Healthy or Unhealthy?

The nutella swirl peanut butter banana bread recipe, while undeniably delicious, is not the healthiest option due to several factors:

  • The recipe contains a significant amount of sugar, with both granulated and light brown sugar, which can contribute to excessive calorie intake and potential health issues if consumed regularly.
  • The use of vegetable oil, while not as unhealthy as some other oils, still adds to the overall fat content of the bread.
  • Reese's peanut butter cups and chocolate chips, while tasty, are high in sugar and fat, further increasing the calorie density of the recipe.
  • White whole wheat flour, although slightly healthier than regular all-purpose flour, still lacks the full nutritional benefits of whole grain flours.

To make this recipe healthier, consider the following suggestions:

  • Reduce the amount of sugar by half and experiment with natural sweeteners like honey, maple syrup, or dates to add sweetness without relying heavily on processed sugars.
  • Replace the vegetable oil with healthier alternatives such as coconut oil, olive oil, or even unsweetened applesauce to reduce the overall fat content.
  • Opt for dark chocolate chips with a higher percentage of cocoa (70% or above) instead of semi-sweet chips, as they contain less sugar and offer more antioxidants.
  • Incorporate more whole grain flours, such as oat flour or almond flour, to increase the fiber content and provide additional nutrients.
  • Consider reducing the amount of Reese's peanut butter cups or replacing them with chopped nuts like walnuts or almonds for a healthier crunch and added protein.

The Editor's Opinion on This Delightful Banana Bread Recipe

This Nutella Swirl Peanut Butter Banana Bread recipe is a delightful combination of flavors and textures. The use of ripe bananas, creamy peanut butter, and Nutella creates a rich and moist bread with a hint of sweetness. The addition of Reese's peanut butter cups and chocolate chips adds a delightful surprise in every bite. The swirl of Nutella on top not only adds a beautiful visual appeal but also a burst of chocolate hazelnut flavor. This recipe is a perfect balance of indulgence and comfort, making it a delightful treat for any occasion.

Enhance Your Nutella Swirl Peanut Butter Banana Bread Recipe with These Unique Side Dishes:

Garlic Parmesan Roasted Broccoli: Tender broccoli florets roasted to perfection with a savory garlic parmesan coating.
Honey Glazed Carrots with Thyme: Sweet and tender carrots glazed with honey and infused with aromatic thyme for a delightful side dish.
Grilled Pineapple Slices: Juicy pineapple slices grilled to perfection, bringing out their natural sweetness and caramelized flavor.

Similar Recipes to Try If You Love This Banana Bread

Savory Stuffed Bell Peppers: A delicious and healthy recipe that combines ground turkey, quinoa, and a variety of vegetables stuffed inside colorful bell peppers. Perfect for a nutritious and satisfying meal.
Mango Coconut Chia Pudding: A refreshing and tropical dessert that combines creamy coconut milk, sweet mango chunks, and nutritious chia seeds. A perfect make-ahead treat for a hot summer day.
Creamy Chicken and Mushroom Risotto: A comforting and creamy dish that combines tender chicken, earthy mushrooms, and arborio rice cooked to perfection in a flavorful broth. A classic Italian comfort food that's sure to impress.

Ideal Appetizers and Main Dishes to Serve With This Treat

Appetizers:
Stuffed Mushrooms: These savory stuffed mushrooms are filled with a flavorful mixture of cream cheese, garlic, and herbs, then topped with a sprinkle of parmesan cheese for a delicious appetizer that will impress your guests.
Caprese Skewers: These colorful skewers feature fresh mozzarella, cherry tomatoes, and basil leaves, drizzled with a balsamic glaze for a refreshing and elegant appetizer option.
Main Courses:
Chicken Alfredo: Create a creamy and indulgent pasta dish with a homemade alfredo sauce. Pair it with tender grilled chicken and al dente fettuccine for a satisfying and comforting meal.
Beef Stir Fry: Whip up a flavorful and colorful stir fry with thinly sliced beef, vibrant vegetables, and a savory sauce. Serve it over steamed rice for a delicious and nutritious dinner option.

Why trust this Nutella Swirl Peanut Butter Banana Bread Recipe:

This recipe is a must-try for all peanut butter lovers. The combination of ripe bananas and creamy peanut butter creates a moist and flavorful bread. The addition of Reese's peanut butter cups and chocolate chips adds a delightful surprise in every bite. The Nutella swirl on top brings a rich and indulgent touch. With a perfect balance of sweetness and nuttiness, this recipe promises a delightful treat for any occasion. Trust the rave reviews from our community of baking enthusiasts who have enjoyed and recommended this delectable banana bread.

Want to share your experience making this Nutella Swirl Peanut Butter Banana Bread or discuss variations and tips? Join the conversation in the Baking and Desserts forum section!
FAQ:
Can I use regular all-purpose flour instead of white whole wheat flour?
Yes, you can substitute all-purpose flour for the white whole wheat flour in this recipe. The texture and flavor may be slightly different, but it will still work well.
Can I use natural peanut butter instead of creamy peanut butter?
Yes, you can use natural peanut butter instead of creamy peanut butter. Just make sure to stir the natural peanut butter well before using it in the recipe.
Can I omit the Reese's peanut butter cups and chocolate chips?
Absolutely! You can customize the add-ins to your preference. Feel free to omit the Reese's peanut butter cups and chocolate chips or replace them with your favorite mix-ins, such as nuts or dried fruit.
Can I use something else instead of Nutella for the swirl?
Certainly! If you prefer, you can use a different spread such as almond butter, cookie butter, or even a fruit jam for the swirl. Get creative and use your favorite spread to customize the flavor.
How should I store the banana bread?
To keep the banana bread fresh, store it in an airtight container at room temperature for up to 3 days. If you want to keep it longer, you can store it in the refrigerator for up to a week or freeze it for up to 3 months. Just make sure to wrap it tightly to prevent freezer burn.

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