A dish worthy of breakfast or can even work as an appetizer. This copycat recipe from Black Angus’ Steakhouse is perfect to serve to your friends whenever you’re cooking a three-course meal for them. Jack and asiago cheese make this simple garlic bread extra-cheesy.
How To Make Black Angus Garlic Cheese Bread
Ingredients
- 1 loaf French bread
- 1/2 cup butter
- 1 cup jack cheese, shredded
- 1 cup asiago cheese, shredded
- 1 cup mayonnaise
- 1 bunch green onions, chopped
- 2 cloves garlic, pureed
Instructions
- Split French bread loaf into halves horizontally.
- Mix butter, cheeses, mayonnaise, green onions and garlic in a bowl, blending well.
- Spread the cut side of bread with spread.
- Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer.
- Cut into slices and serve.
Nutrition
- Sugar: 1g
- :
- Calcium: 190mg
- Calories: 360kcal
- Carbohydrates: 20g
- Cholesterol: 42mg
- Fat: 27g
- Fiber: 1g
- Iron: 1mg
- Potassium: 67mg
- Protein: 10g
- Saturated Fat: 10g
- Sodium: 475mg
- Vitamin A: 406IU
- Vitamin C: 1mg
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