Chopped Ham and Cheese Ball Recipe

This classic appetizer is the perfect spread for last-minute guests. This chopped ham and cheese ball is quick to make and perfect to pair with your favorite crackers.

Chopped Ham and Cheese Ball Recipe

How To Make Chopped Ham and Cheese Ball

This Chopped Ham and Cheese Ball recipe is a marvelous last-minute appetizer. You get a meaty bite from the ham with a slight tang from the cream cheese and sour cream. The ground nuts add an interesting texture that completes the creamy dish!

Prep: 10 mins
Chilling: 1 hr
Total: 1 hr 10 mins


  • 8 oz cream cheese, softened
  • 1 bunch green onions, with tops, chopped
  • 4 oz ham, chopped, cut into small pieces
  • 1 tbsp sour cream
  • ½ oz Worcestershire sauce
  • 1 cup ground nuts


  1. In a bowl, cream together the cream cheese, green onions, ham, sour cream, and Worcestershire sauce.
  2. Grab a tablespoon of the mixture and shape them into a ball.
  3. Roll the ham and cheese ball on the ground nuts, evenly coating it.
  4. Let them chill for an hour then serve with some melted cheese on the side!


  • Sugar: 3g
  • :
  • Calcium: 107mg
  • Calories: 486kcal
  • Carbohydrates: 10g
  • Cholesterol: 77mg
  • Fat: 43g
  • Fiber: 4g
  • Iron: 2mg
  • Monounsaturated Fat: 16g
  • Polyunsaturated Fat: 8g
  • Potassium: 476mg
  • Protein: 19g
  • Saturated Fat: 16g
  • Sodium: 571mg
  • Vitamin A: 843IU
  • Vitamin C: 2mg
Nutrition Disclaimer
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