How To Make Pecan Coconut Glaze
Make your baked goods extra delicious by topping them off with this quick and easy pecan coconut glaze. It only takes 2 minutes to make this amazing glaze.
Preparation: 1 minute
Cooking: 1 minute
Total: 2 minutes
Serves:
Ingredients
Instructions
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- In a small saucepan mix together brown sugar, water, lemon juice and butter
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- Bring to a simmer over medium heat
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- Allow to simmer for 90 seconds
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- Remove from heat and stir in pecans and coconut
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- While hot, spoon over muffin or cake and allow to cool completely
Nutrition
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- Calories: 823.88kcal
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- Fat: 59.08g
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- Saturated Fat: 29.35g
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- Trans Fat: 1.40g
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- Monounsaturated Fat: 19.34g
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- Polyunsaturated Fat: 6.72g
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- Carbohydrates: 77.97g
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- Fiber: 4.19g
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- Sugar: 72.72g
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- Protein: 3.40g
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- Cholesterol: 91.59mg
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- Sodium: 30.22mg
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- Calcium: 91.72mg
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- Potassium: 284.56mg
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- Iron: 1.64mg
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- Vitamin A: 292.13µg
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- Vitamin C: 2.90mg
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