How To Make Pecan Coconut Glaze
Make your baked goods extra delicious by topping them off with this quick and easy pecan coconut glaze. It only takes 2 minutes to make this amazing glaze.
Serves:
Ingredients
Instructions
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- In a small saucepan mix together brown sugar, water, lemon juice and butter
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- Bring to a simmer over medium heat
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- Allow to simmer for 90 seconds
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- Remove from heat and stir in pecans and coconut
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- While hot, spoon over muffin or cake and allow to cool completely
Nutrition
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- Calories:Â 823.88kcal
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- Fat:Â 59.08g
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- Saturated Fat:Â 29.35g
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- Trans Fat:Â 1.40g
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- Monounsaturated Fat:Â 19.34g
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- Polyunsaturated Fat:Â 6.72g
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- Carbohydrates:Â 77.97g
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- Fiber:Â 4.19g
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- Sugar:Â 72.72g
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- Protein:Â 3.40g
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- Cholesterol:Â 91.59mg
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- Sodium:Â 30.22mg
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- Calcium:Â 91.72mg
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- Potassium:Â 284.56mg
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- Iron:Â 1.64mg
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- Vitamin A: 292.13µg
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- Vitamin C:Â 2.90mg
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