Miso Soy Mirin Recipe

Miso Soy Mirin Recipe

How To Make Miso Soy Mirin

If you’re a fan of marinades, then you should definitely add this miso soy mirin recipe to your list. It’s full of Asian flavors and works well with fish.

Preparation: 10 minutes
Total: 10 minutes



  • ¼cupwhite miso
  • ¾cupmirin
  • ½cupdark soy sauce
  • 1cupwater
  • 1tbsplime zest


  1. In a mixing bowl combine all ingredients until blended.


  • Calories: 441.17kcal
  • Fat: 4.88g
  • Saturated Fat: 0.88g
  • Monounsaturated Fat: 0.97g
  • Polyunsaturated Fat: 2.54g
  • Carbohydrates: 34.17g
  • Fiber: 5.37g
  • Sugar: 5.02g
  • Protein: 19.38g
  • Sodium: 9579.91mg
  • Calcium: 105.14mg
  • Potassium: 752.25mg
  • Iron: 3.78mg
  • Vitamin A: 2.93µg
  • Vitamin C: 7.74mg
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