Miso Soy Mayo Recipe

Miso Soy Mayo Recipe

How To Make Miso Soy Mayo

Put an Asian touch to a classic condiment with this easy mayo recipe! The unique flavors of this is packed with umami from the salty miso and zesty lime.

Preparation: 10 minutes
Total: 10 minutes



  • ¼cupMiso Soy Mirin*
  • ¾cupmayonnaise


  1. In a mixing bowl, combine all the ingredients. Hold chilled.

  2. Serve in sandwiches and other desired dishes, and enjoy!

Recipe Notes

*Check out this Miso Soy Mirin Recipe to go with this tasty mayo!


  • Calories: 1276.88kcal
  • Fat: 133.40g
  • Saturated Fat: 19.92g
  • Monounsaturated Fat: 33.44g
  • Polyunsaturated Fat: 80.04g
  • Carbohydrates: 2.91g
  • Protein: 0.29g
  • Cholesterol: 67.57mg
  • Sodium: 1000.82mg
  • Calcium: 2.91mg
  • Potassium: 14.55mg
  • Iron: 0.06mg
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