Name: French’s Mustard Recipe (Copycat)
Prep time: 2 h 35 min
Cook time: 10 min
Total time: 2 h 45 min
Yield: 0.25
Cuisine: American
Ingredients: 4 tbsp dry ground mustard; ¼ cup water; 3 tbsp white distilled vinegar; ½ tsp Wondra Flour; ¼ tsp salt; ⅛ tsp turmeric; pinch garlic powder; pinch paprika

French’s Mustard Recipe (Copycat)

Hernando Billingsley Modified: November 12, 2023

Photos of French’s Mustard Recipe (Copycat)

How To Make French's Mustard (Copycat)

You can now skip the grocery lines and make your own version of French's mustard, a condiment brimming with spices and tangy flavors.

Prep: 2 hrs 35 mins

Cook: 10 mins

Total: 2 hrs 45 mins

Makes:

Ingredients

4 tbsp dry ground mustard , (mustard flour)
¼ cup water
3 tbsp white distilled vinegar
½ tsp Wondra Flour
¼ tsp salt, plus ⅛ tsp
⅛ tsp turmeric
pinch garlic powder
pinch paprika

Instructions

Combine all ingredients in a small saucepan over medium heat.
Whisk until smooth.
When mixture comes to a boil, reduce heat and simmer for 5 to 10 minutes, stirring often.
Remove pan from heat.
Leave uncovered for 1 minute, then cover pan with a lid until cool.
Chill and store in a covered container.

Nutrition

Sugar: 1g
:
Calcium: 6mg
Calories: 18kcal
Carbohydrates: 2g
Fat: 1g
Fiber: 1g
Iron: 1mg
Monounsaturated Fat: 1g
Polyunsaturated Fat: 1g
Potassium: 17mg
Protein: 1g
Saturated Fat: 1g
Sodium: 482mg
Vitamin C: 1mg

Nutrition Disclaimer

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