Photos of Ahi Tuna Dipping Sauce Recipe
How To Make Ahi Tuna Dipping Sauce
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Serves:
Ingredients
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon honey
- 1 teaspoon sesame oil
- 1 teaspoon grated ginger
- 1 clove garlic, minced
- 1 green onion, finely chopped
- 1/4 teaspoon red pepper flakes (optional)
Instructions
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In a small bowl, whisk together soy sauce, rice vinegar, honey, sesame oil, grated ginger, minced garlic, chopped green onion, and red pepper flakes (if using).
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Let the sauce sit for at least 10 minutes to allow the flavors to blend together.
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Serve with Ahi Tuna and enjoy!
Nutrition
- Calories : 45kcal
- Total Fat : 1g
- Sodium : 993mg
- Total Carbohydrates : 6g
- Sugar : 4g
- Protein : 2g
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