Name: Mustard and Brown Sugar Crusted Pork Roast Recipe
Prep time: 10 min
Cook time: 1 h 30 min
Total time: 1 h 40 min
Yield: 4
Cuisine: American
Ingredients: 1 (2-3 lb) pork loin roast; 1/4 cup Dijon mustard; 1/4 cup brown sugar; 1 tsp garlic powder; Salt and pepper to taste

Mustard and Brown Sugar Crusted Pork Roast Recipe

Annamaria Weiner Modified: May 22, 2024

Photos of Mustard and Brown Sugar Crusted Pork Roast Recipe

How To Make Mustard and Brown Sugar Crusted Pork Roast Recipe

A savory and slightly sweet pork roast with a crispy crust.

Preparation: 10 minutes

Cooking: 1 hour 30 minutes

Total: 1 hour 40 minutes

Serves:

Ingredients

1 (2-3 lb) pork loin roast
1/4 cup Dijon mustard
1/4 cup brown sugar
1 tsp garlic powder
Salt and pepper to taste

Instructions

Preheat oven to 375°F.
Mix together mustard, brown sugar, garlic powder, salt, and pepper in a bowl.
Place pork roast in a baking dish and spread mustard mixture over the top and sides of the roast.
Roast in the oven for 1 hour and 30 minutes, or until an internal temperature of 145°F is reached.
Let rest for 10 minutes before slicing.