Social Media

Radishes dipped in brown butter Recipe

Radishes dipped in brown butter Recipe

Photos of Radishes dipped in brown butter Recipe

How To Make Radishes dipped in brown butter

Make your meals healthier with our yummy vegetable recipes! Whether it’s green and leafy, or bright and colorful veggies, our recipes are the perfect answer. Whip up and serve flavorful vegetable dishes to keep your loved ones full and healthy. Also, if you’re worried about vegetables tasting bland, you don’t have to worry, not with our vegetable recipes. We have all kinds of ways to help you cook delicious but nutritious veggies. So, go on and explore our vegetable recipes!

Preparation: 10 minutes
Cooking: 5 minutes
Total: 15 minutes




  1. Wash and trim the radishes, leaving a bit of the green tops intact for a decorative touch.

  2. Heat a large skillet over medium heat and add the butter. Cook until it begins to brown and develop a nutty aroma.

  3. Add the radishes to the skillet and cook for 2-3 minutes, stirring occasionally, until they are lightly softened and caramelized.

  4. Remove the radishes from the skillet and transfer them to a serving plate. Season with salt and freshly ground black pepper.

  5. Garnish with fresh herbs, if desired, and serve immediately.


  • Calories : 116kcal
  • Total Fat : 12g
  • Saturated Fat : 7g
  • Sodium : 1mg
  • Carbohydrates : 2g
  • Fiber : 1g
  • Sugar : 1g
  • Protein : 1g
Share your thoughts on this delightful radishes dipped in brown butter recipe in the Recipes Sharing forum section. Let's discuss any unique twists or variations you'd like to try!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!