How To Make Keto Ground Beef and Radish Hash Recipe
This savory and filling dish is perfect for a keto-friendly breakfast or brunch.
Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes
Serves:
Ingredients
- 1 lb ground beef
- 2 cups radishes, sliced
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 tsp paprika
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
Instructions
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In a large skillet, heat olive oil over medium-high heat.
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Add ground beef and cook until browned, breaking it up into small pieces as it cooks.
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Add onion and garlic and sauté until tender.
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Add sliced radishes and sprinkle with paprika, thyme, salt, and pepper.
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Continue cooking until radishes are tender, stirring frequently.
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Serve hot.
Nutrition
- Calories : 272kcal
- Total Fat : 20g
- Saturated Fat : 6g
- Cholesterol : 80mg
- Sodium : 362mg
- Total Carbohydrates : 4g
- Dietary Fiber : 1g
- Sugar : 2g
- Protein : 20g
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