Name: Key West-Style Baked Grouper Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 4 grouper fillets; 2 tbsp olive oil; 2 cloves garlic, minced; 1 tbsp lime juice; 1 tsp lime zest; 1 tsp paprika; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 cup breadcrumbs; 2 tbsp chopped fresh parsley

Key West-Style Baked Grouper Recipe

Leonie Boren Modified: August 28, 2024

Photos of Key West-Style Baked Grouper Recipe

How To Make Key West-Style Baked Grouper Recipe

Where do you even begin with seafood? You might find yourself overwhelmed by the vast selection of seafood dishes to choose from, but fret not! Our seafood recipes are here to help you out!

Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

4 grouper fillets
2 tbsp olive oil
2 cloves garlic, minced
1 tbsp lime juice
1 tsp lime zest
1 tsp paprika
1/2 tsp salt
1/4 tsp black pepper
1/4 cup breadcrumbs
2 tbsp chopped fresh parsley

Instructions

Preheat the oven to 400°F (200°C).
Place the grouper fillets in a baking dish.
In a small bowl, mix together the olive oil, minced garlic, lime juice, lime zest, paprika, salt, and black pepper.
Pour the mixture over the grouper fillets, making sure they are well coated.
Sprinkle the breadcrumbs over the fillets and press them gently to adhere.
Bake in the preheated oven for 20-25 minutes, or until the grouper is cooked through and flakes easily with a fork.
Remove from the oven and garnish with chopped parsley before serving.