Name: Garlic Lemon Shrimp Marinade Recipe
Prep time: 10 min
Cook time: 1 min
Yield: 4
Ingredients: 1 lb shrimp; 4 tbsp olive oil; 1½ tbsp honey; 1½ tbsp soy sauce; 1 tsp lemon zest; 2 tsp fresh parsley leaves; 2 tsp fresh thyme leaves; ½ tsp salt; ¼ tsp pepper; ¾ tsp garlic; ¼ tsp chili flakes

How To Make Garlic Lemon Shrimp Marinade

This shrimp marinade made of garlic, lemon, and other spices makes a simple yet quick addicting seafood recipe to add in your favorite list!

Preparation: 10 minutes

Cooking: 1 minute

Total: 11 minutes

Serves:

Ingredients

1lbshrimp,peeled and deveined, leave tails on for a nicer presentation
4tbspolive oil
1½tbsphoney
1½tbspsoy sauce
1tsplemon zest
2tspfresh parsley leaves,chopped
2tspfresh thyme leaves,chopped
½tspsalt
¼tsppepper
¾tspgarlic,minced
¼tspchili flakes,optional

Instructions

Place the olive oil, honey, soy sauce, lemon zest, parsley, thyme, salt and pepper in a bowl. Whisk to combine.
Reserve 1 tablespoon of the marinade for later use. Add the garlic and chili flakes to the bowl.
Add the shrimp and marinade to a resealable freezer bag and seal. Shake to coat the shrimp with the marinade.
Marinate in the refrigerator for at least 1 hour, or up to 8 hours.
At this point you can broil, grill or saute the shrimp for 2 to 3 minutes per side or until pink and opaque.
Drizzle the reserved marinade over the cooked shrimp, then serve.