How To Make Brunch Baked French Toast
Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.
Serves:
Ingredients
- 8 slices of bread
- 4 eggs
- 1 cup of milk
- 1 tsp of vanilla extract
- 2 tbsp of maple syrup
- 1/2 tsp of ground cinnamon
- 1/4 tsp of salt
Instructions
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Preheat the oven to 350°F (175°C) and grease a baking dish.
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In a large bowl, whisk together the eggs, milk, vanilla extract, maple syrup, cinnamon, and salt.
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Dip each slice of bread into the egg mixture, making sure to coat it completely.
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Arrange the coated bread slices in the greased baking dish.
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Pour any remaining egg mixture over the bread.
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Bake in the preheated oven for 25-30 minutes, or until the French toast is golden brown and crispy.
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Serve warm with your favorite toppings, such as maple syrup, fresh berries, or powdered sugar.
Nutrition
- Calories : 267kcal
- Total Fat : 7g
- Saturated Fat : 2g
- Cholesterol : 166mg
- Sodium : 580mg
- Total Carbohydrates : 39g
- Dietary Fiber : 2g
- Sugar : 11g
- Protein : 12g
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