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Banana Margaritas Recipe

Banana Margaritas Recipe

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How To Make Banana Margaritas

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Preparation: 10 minutes
Cooking: N/A
Total: 10 minutes



  • 2 ripe bananas
  • 4 oz tequila
  • 2 oz triple sec
  • 2 oz lime juice
  • 2 cups ice
  • Optional: salt or sugar for rimming the glasses


  1. Peel and slice the bananas.

  2. In a blender, combine the bananas, tequila, triple sec, lime juice, and ice.

  3. Blend until smooth and creamy.

  4. Optional: Rim the glasses with salt or sugar by dipping the rim into water or lime juice and then into the salt or sugar.

  5. Pour the banana margaritas into the glasses.

  6. Garnish with a slice of banana or a lime wedge, if desired.

  7. Serve and enjoy!


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