This goes will with meat loaf or ribs. Great for a barbecue.
How To Make Cheese Rice
An improvement for your regular minute rice with the flavor of sharp cheddar and enriched with milk and eggs, plus a delicious kick from a bit of paprika.
- 1 cup Minute Rice
- 1 cup sharp cheese (grated)
- 2 cup milk
- 2 eggs
- 1 tsp. salt
- 1/4 tsp paprika
- Boil minute rice as directed on package.
- Grease a casserole dish and layer rice and cheese.
- Combine, and beat, the eggs, milk, salt and paprika.
- Pour over rice.
- Cover top with bread crumbs and dot with butter.
- Bake at 350 until set and lightly brown, about 45 minutes.
How To Make Cheese Rice
An improvement for your regular minute rice with the flavor of sharp cheddar and enriched with milk and eggs, plus a delicious kick from a bit of paprika.
Prep:
10 mins
Cook:
55 mins
Total:
1 hr 5 mins
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Ingredients
- 1 cup Minute Rice
- 1 cup sharp cheese, grated
- 2 cup milk
- 2 eggs
- 1 tsp. salt
- 1/4 tsp paprika
Instructions
- Boil minute rice as directed on package.
- Grease a casserole dish and layer rice and cheese.
- Combine, and beat, the eggs, milk, salt and paprika.
- Pour over rice.
- Cover top with bread crumbs and dot with butter.
- Bake at 350 until set and lightly brown, about 45 minutes.
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