Tortilla Pepperoni Pizza Recipe

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Heidi Published: December 22, 2020 Modified: May 31, 2021

How To Make Tortilla Pepperoni Pizza

Grab a bite of this light and flavorful pepperoni pizza cooked on tasty tortillas for an afternoon snack! Cook up a couple of these in just 10 minutes.

Preparation: 5 minutes
Cooking: 5 minutes
Total: 10 minutes



  • 1La Tortilla Factory Low Carb Whole Wheat Tortilla
  • 2ozTrader Joe’s Lite Mozzarella
  • 3tbspmarinara sauce
  • ¼tspdried oregano
  • crushed red pepper,1 pinch
  • 8turkey pepperoni slices
  • canola oil spray


  1. Preheat the oven to 425 degrees F.

  2. Assemble the pizza by spreading the marinara on top of the tortilla.

  3. Add the mozzarella cheese, then the pepperoni.

  4. Top with oregano and crushed red pepper.

  5. Spray quickly with canola oil spray.

  6. Bake for 5 to 7 minutes, until bubbly and browned.

  7. Let sit for 2 to 3 minutes.

  8. Serve, and enjoy!


  • Calories: 440.20kcal
  • Fat: 26.42g
  • Saturated Fat: 10.69g
  • Trans Fat: 0.28g
  • Monounsaturated Fat: 10.00g
  • Polyunsaturated Fat: 2.95g
  • Carbohydrates: 29.28g
  • Fiber: 2.17g
  • Sugar: 4.62g
  • Protein: 20.88g
  • Cholesterol: 62.58mg
  • Sodium: 1208.31mg
  • Calcium: 387.08mg
  • Potassium: 313.96mg
  • Iron: 2.61mg
  • Vitamin A: 118.04µg
  • Vitamin C: 1.11mg
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