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Roasted Garlic Tomatoes Canape Recipe

This roasted garlic tomatoes canape recipe is a burst of flavors that will leave your tastebuds wanting for more. It's a perfect appetizer or snack that is not only easy to make but also packs a punch with its tangy, garlicky, and cheesy taste. The combination of roasted grape tomatoes and garlic along with a hint of dried basil and a sprinkle of parmesan cheese is simply irresistible.

Roasted Garlic Tomatoes Canape Recipe

Photos of Roasted Garlic Tomatoes Canape Recipe

Most of the ingredients in this recipe are quite common and can be easily found at home such as garlic, olive oil, salt, pepper and parmesan cheese. However, grape tomatoes and dried basil may be not readily available. While you are at supermarket, look for grape tomatoes in the produce section. They are smaller and sweeter than regular tomatoes. Dried basil can be found in the herbs and spices aisle.

Ingredients for Roasted Garlic Tomatoes Canape

Grape tomatoes: These are small, sweet, and perfect for roasting. They add a tangy and juicy element to the dish.

Salt: Enhances the flavor of the tomatoes and garlic.

Black Pepper: Adds a bit of heat and depth to the flavor profile of the dish.

Garlic: It's roasted to bring out its sweet and mild flavor which pairs well with the acidity of the tomatoes.

Olive oil: Used for roasting the tomatoes and garlic. It helps to crisp them up and adds a light, fruity flavor.

Dried basil: It adds an aromatic, warm, and slightly peppery flavor to the dish.

Parmesan cheese: Adds a hint of creaminess and a salty, nutty flavor to the dish.

One reader, Dinah Patten says:

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This roasted garlic tomatoes canape recipe is a game-changer! The burst of flavors from the roasted tomatoes and garlic, combined with the savory parmesan, is simply divine. It's a quick and easy appetizer that never fails to impress. I highly recommend trying it out for your next gathering!

Dinah Patten

Techniques Required for Making Roasted Garlic Tomatoes Canape

How to roast garlic tomatoes: Roasting tomatoes involves tossing them with olive oil, salt, and pepper, and then baking them until they are tender and slightly caramelized. This technique enhances the natural sweetness of the tomatoes and adds depth of flavor.

How to shred parmesan: Shredding parmesan cheese involves using a box grater or a microplane to grate the cheese into fine shreds. This creates a delicate texture that can be easily sprinkled over the roasted garlic tomatoes canapé.

How To Make Roasted Garlic Tomatoes Canape

Whip up your own homemade canape loaded with rich garlic and tomatoes! They make the perfect savory appetizers for any party gathering.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes



  • 20ozgrape tomatoes,2 pints
  • kosher salt
  • black pepper
  • 4garlic cloves,minced
  • 2tbspolive oil
  • ½tspdried basil
  • ¼cupparmesan cheese,shredded, optional


  1. Preheat the oven to 400 degrees F.

  2. Toss the grape tomatoes, salt, pepper, garlic, olive oil, and dried basil into a bowl together.

  3. Pour them onto a baking sheet.

  4. Bake for 8 to 10 minutes.

  5. Serve over bread and with shredded parmesan, and enjoy!


  • Calories: 127.50kcal
  • Fat: 9.47g
  • Saturated Fat: 2.51g
  • Monounsaturated Fat: 5.67g
  • Polyunsaturated Fat: 0.89g
  • Carbohydrates: 7.16g
  • Fiber: 1.92g
  • Sugar: 3.84g
  • Protein: 4.83g
  • Cholesterol: 6.32mg
  • Sodium: 375.24mg
  • Calcium: 133.96mg
  • Potassium: 365.35mg
  • Iron: 0.68mg
  • Vitamin A: 78.94µg
  • Vitamin C: 20.36mg

Helpful Technique for Preparing Roasted Garlic Tomatoes Canape

To ensure your grape tomatoes roast evenly, cut them in half before tossing them with the other ingredients. This will also allow the garlic and basil flavors to permeate the tomatoes more effectively, resulting in a more flavorful canapé topping. Additionally, using freshly grated parmesan cheese instead of pre-packaged will give your canapés a richer, more authentic flavor.

Time-Saving Tips for Preparing This Appetizer

Prep ahead: Chop and prepare ingredients in advance to streamline the cooking process.

One pan wonders: Opt for recipes that can be cooked in a single pan to minimize cleanup time.

Time-saving tools: Utilize kitchen gadgets like food processors and mandolines to speed up prep work.

Batch cooking: Cook large quantities and freeze individual portions for quick and easy meals later.

Organized workspace: Keep your kitchen organized to avoid wasting time searching for utensils and ingredients.

Efficient multitasking: Plan your cooking process to maximize efficiency, such as chopping vegetables while something is simmering.

Substitute Ingredients For Roasted Garlic Tomatoes Canape Recipe

  • grape tomatoes - Substitute with cherry tomatoes: Cherry tomatoes are similar in size and flavor to grape tomatoes, making them a suitable substitute for this recipe.

  • kosher salt - Substitute with sea salt: Sea salt has a similar texture and flavor to kosher salt, and can be used in the same quantity in this recipe.

  • black pepper - Substitute with white pepper: White pepper has a milder flavor compared to black pepper, and can be used as a substitute for a different flavor profile in the canape recipe.

  • garlic cloves - Substitute with roasted garlic paste: Roasted garlic paste can provide a similar flavor to roasted garlic cloves and can be easily spread on the canape.

  • olive oil - Substitute with avocado oil: Avocado oil has a mild flavor and high smoke point, making it a suitable substitute for olive oil in this recipe.

  • dried basil - Substitute with dried oregano: Dried oregano can provide a similar herbaceous flavor to the canape recipe and complement the other ingredients.

  • parmesan cheese - Substitute with pecorino romano cheese: Pecorino Romano cheese has a similar salty and nutty flavor to Parmesan and can be used as a substitute in this recipe.

Presentation Ideas for Roasted Garlic Tomatoes Canape

  1. Elevate the canapé with a unique presentation: Arrange the roasted garlic tomatoes on a sleek, modern platter, ensuring they are evenly spaced and visually appealing.

  2. Incorporate contrasting textures: Place the canapé on a bed of delicate microgreens to add a pop of color and a subtle crunch.

  3. Garnish with precision: Sprinkle the canapé with freshly grated parmesan cheese using a fine grater to achieve a delicate, snow-like effect.

  4. Consider the plateware: Select a minimalist, elegant plate that complements the vibrant colors of the roasted garlic tomatoes, enhancing the overall visual appeal.

  5. Add a touch of sophistication with a drizzle of balsamic reduction: Using a steady hand, carefully drizzle a small amount of balsamic reduction around the canapé for a burst of flavor and a refined finish.

  6. Balance the flavors: Accompany the canapé with a side of artisanal crackers or thinly sliced, toasted baguette to provide a textural contrast and enhance the overall dining experience.

Essential Kitchen Tools for Making Canapes

  • Oven: Used for roasting the tomatoes and garlic to perfection.
  • Baking sheet: Provides a flat surface for baking the tomatoes and garlic evenly.
  • Mixing bowl: Used to toss the grape tomatoes, garlic, olive oil, and seasonings together before roasting.
  • Serving platter: Ideal for presenting the roasted garlic tomatoes canapés beautifully.

Storing and Freezing Instructions for Canapes

  • Let the roasted garlic tomatoes cool completely before storing them in an airtight container in the refrigerator. They will keep fresh for up to 3-4 days.
  • If you want to freeze the roasted garlic tomatoes, place them in a single layer on a baking sheet and freeze until solid. Once frozen, transfer them to a freezer-safe container or resealable plastic bag. They will keep in the freezer for up to 2-3 months.
  • When ready to use the frozen roasted garlic tomatoes, thaw them in the refrigerator overnight or at room temperature for a few hours. Reheat them in the oven or microwave until warmed through.
  • If you have leftover parmesan cheese, store it in an airtight container in the refrigerator for up to 1 week or in the freezer for up to 2 months.
  • To maintain the best quality and flavor of the roasted garlic tomatoes, avoid storing them at room temperature for an extended period, as they can spoil quickly due to their high moisture content.

How To Reheat Leftover Canapes

  • Preheat your oven to 350°F (175°C). Place the leftover roasted garlic tomatoes on a baking sheet lined with parchment paper. Bake for 5-7 minutes, or until heated through. This method will help maintain the texture and flavor of the tomatoes while reheating them gently.

  • For a quick and easy reheat, microwave the roasted garlic tomatoes in a microwave-safe dish for 1-2 minutes on high power. Stir the tomatoes halfway through the reheating process to ensure even heating. Be careful not to overheat, as this may cause the tomatoes to become mushy.

  • If you have a toaster oven, place the leftover roasted garlic tomatoes on a small baking tray or oven-safe dish. Heat the toaster oven to 350°F (175°C) and reheat the tomatoes for 3-5 minutes, or until warmed through. This method is perfect for small portions and helps maintain the texture of the tomatoes.

  • For a stovetop reheat, add the leftover roasted garlic tomatoes to a small saucepan over medium-low heat. Stir gently and continuously until the tomatoes are heated through, about 3-4 minutes. Be careful not to mash the tomatoes while stirring.

  • If you want to add a touch of freshness to your leftover roasted garlic tomatoes, consider giving them a quick sauté. Heat a tablespoon of olive oil in a skillet over medium heat. Add the tomatoes and sauté for 2-3 minutes, or until heated through. This method will add a slight crispiness to the tomatoes and refresh their flavor.

Interesting Fact About Roasted Garlic Tomatoes Canape

The roasted garlic tomatoes canape recipe is a delightful appetizer that can be served at parties or gatherings. It's a versatile dish that can be customized with various toppings such as cheese, herbs, or even balsamic glaze. This recipe is a great way to showcase the natural sweetness of grape tomatoes and the rich flavor of roasted garlic. It's a simple yet elegant dish that is sure to impress your guests.

Is Making Canapes at Home Cost-Effective?

This roasted garlic tomatoes canape recipe is quite cost-effective for a household. The ingredients are simple and affordable, making it an accessible option for many. The grape tomatoes, garlic, and olive oil are commonly found in most kitchens, and the addition of parmesan cheese adds a touch of luxury without breaking the bank. The estimated cost for a household of 4 people is approximately $10. The overall verdict rating for this recipe is 8/10.

Is This Appetizer Recipe Healthy or Unhealthy?

The roasted garlic tomatoes canape recipe is a relatively healthy appetizer option. Here's why:

  • Tomatoes are a great source of vitamins A and C, potassium, and lycopene, which is a powerful antioxidant.
  • Garlic has been shown to have numerous health benefits, including reducing inflammation and boosting the immune system.
  • Olive oil is a healthy fat that can help reduce the risk of heart disease and other chronic conditions.
  • Parmesan cheese, while high in saturated fat, is consumed in moderation in this recipe and provides calcium and protein.

However, there are a few ways to make this recipe even healthier:

  • Use whole grain bread instead of white bread for added fiber and nutrients.
  • Reduce the amount of parmesan cheese used or opt for a lower-fat variety.
  • Add fresh basil leaves for an extra burst of flavor and nutrients.
  • Experiment with different herbs and spices, such as oregano or red pepper flakes, to enhance the flavor without adding extra calories.
  • Serve the canapes with a side salad or raw vegetables to increase the overall nutritional value of the meal.

By making these simple adjustments, you can enjoy a delicious and nutritious appetizer that will impress your guests and support your healthy lifestyle.

Editor's Opinion on Roasted Garlic Tomatoes Canape Recipe

This roasted garlic tomatoes canape recipe is a delightful combination of flavors. The roasted grape tomatoes, infused with garlic, olive oil, and basil, create a burst of savory goodness. The addition of parmesan cheese adds a rich and nutty flavor, elevating the dish to a new level. The simplicity of this recipe makes it a perfect appetizer for any occasion. The vibrant colors and aromatic scent will surely entice your guests. Enjoy this delightful canape with a glass of wine for a sophisticated culinary experience.

Enhance Your Roasted Garlic Tomatoes Canape Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy mashed potatoes with a hint of garlic and parmesan cheese, topped with a drizzle of truffle oil.
Grilled Asparagus: Tender asparagus spears grilled to perfection and drizzled with a balsamic glaze and sprinkled with toasted pine nuts.
Stuffed Mushrooms: Juicy mushrooms stuffed with a savory mixture of Italian sausage, breadcrumbs, and herbs, then baked until golden and crispy.
Fruit Salad: A refreshing medley of seasonal fruits, tossed in a light honey-lime dressing and garnished with fresh mint leaves.

Similar Appetizer Recipes to Try

Savory Stuffed Bell Peppers: Combine ground beef, rice, tomatoes, and spices to create a delicious filling for bell peppers. Top with cheese and bake until golden brown.
Citrus Grilled Chicken: Marinate chicken in a mixture of citrus juices, garlic, and herbs, then grill to perfection. Serve with a side of roasted vegetables for a healthy and flavorful meal.
Mango Coconut Chia Pudding: Mix chia seeds with coconut milk and diced mango for a refreshing and nutritious dessert. Let it set in the fridge and top with shredded coconut before serving.

Main Course and Dessert Pairings for Roasted Garlic Tomatoes Canape

Main Courses:
Grilled Salmon: Impress your guests with a perfectly grilled salmon fillet, served with a tangy lemon dill sauce and a side of roasted asparagus. The combination of flavors and textures will leave everyone satisfied and wanting more.
Stuffed Bell Peppers: Create a colorful and flavorful dish by stuffing bell peppers with a savory mixture of ground turkey, quinoa, and a variety of vegetables. Top with melted cheese and serve with a side of garlic roasted potatoes for a hearty and satisfying meal.
Chocolate Mousse: Indulge in a rich and creamy chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder. The smooth texture and decadent flavor will leave your taste buds craving for more.
Strawberry Cheesecake: Savor the luscious combination of creamy cheesecake and sweet, juicy strawberries. The buttery graham cracker crust adds a delightful crunch to every bite, making it a perfect dessert for any occasion.

Why trust this Roasted Garlic Tomatoes Canape Recipe:

This recipe guarantees a burst of flavor with grape tomatoes, garlic, and parmesan cheese. The combination of olive oil and dried basil enhances the aroma and taste. The quick roasting process ensures the tomatoes retain their natural sweetness and juiciness. The simplicity of the ingredients and the straightforward instructions make this recipe trustworthy and easy to follow. With the perfect balance of seasonings and fresh ingredients, this canape promises to be a delightful addition to any gathering or meal.

Share your thoughts on this delicious Roasted Garlic Tomatoes Canape Recipe in the Recipe Sharing forum section. Let's discuss any tweaks or variations you'd like to try!
Can I use cherry tomatoes instead of grape tomatoes?
Yes, you can use cherry tomatoes instead of grape tomatoes for this recipe. Both varieties will work well for roasting and will provide a delicious flavor.
Can I use fresh basil instead of dried basil?
Absolutely! Fresh basil will add a wonderful, aromatic flavor to the roasted garlic tomatoes canapé. Just finely chop the fresh basil and use it in place of the dried basil.
Can I make this recipe ahead of time?
Yes, you can prepare the roasted garlic tomatoes ahead of time and store them in an airtight container in the refrigerator. When you're ready to serve, simply reheat them in the oven for a few minutes before assembling the canapés.
Can I use a different type of cheese instead of parmesan?
Certainly! While parmesan cheese adds a delicious nutty flavor, you can also try using other cheeses such as feta, goat cheese, or even a sharp cheddar for a different taste.
Can I serve the roasted garlic tomatoes with something other than bread?
Of course! While serving the roasted garlic tomatoes over bread is a classic option, you can also serve them over crostini, crackers, or even alongside a salad for a lighter option. Feel free to get creative with your serving choices!

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